Search Results (18,947 found)
grilled butterflied leg of lamb Recipe GrillGrate
grilled butterflied leg of lamb Recipe GrillGrate
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Grilling lamb is more difficult than beef because of its higher fat content. Flareups can also be an issue. This recipe calls for MED grill temperatures.
Ingredients: olive oil, garlic, rosemary, thyme, salt, pepper, lamb
Rack of Pork with Pear Apple Compote
Rack of Pork with Pear Apple Compote
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Ingredients: salt, honey, water, rosemary, peppercorns, bay leaf, cloves, skin, shallot, smith apple, bosc pear, cranberries, orange juice, apple cider, brown sugar, dijon mustard, black pepper, cayenne pepper
Balsamic BBQ Chicken Recipe pillar of salt
Balsamic BBQ Chicken Recipe pillar of salt
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This is a adaptation of a family recipe. Smoking is the method in this version but baking works well also.
Ingredients: balsamic vinegar, ketchup, brown sugar, garlic, dijon mustard, honey, chicken
20 Clove of Garlic Roasted Game Hens
20 Clove of Garlic Roasted Game Hens
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Ingredients: cornish game hens, butter, sage, lemon, chicken stock, arrowroot, water
Sauteed Medallions of Pork With Prunes Recipe
Sauteed Medallions of Pork With Prunes Recipe
cooking.nytimes.com
This recipe is by Pierre Franey and takes About 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: pork, cumin, paprika, vegetable oil, onion, garlic, port, red wine vinegar, chicken broth, tomato paste, butter
Trio of Margaritas - Ginger, Grapefruit and Tamarind
Trio of Margaritas - Ginger, Grapefruit and Tamarind
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Ingredients: white tequila, cointreau, ginger syrup, lime juice, grapefruit juice, orange juice, tamarind, sugar, ginger
Herbed Leg of Lamb With Roasted Turnips
Herbed Leg of Lamb With Roasted Turnips
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Ingredients: bone, lemons, baby turnips, scallions, parsley, dill, marjoram, celery, cloves, plum tomatoes, olive oil
Seared Rack of Lamb with Pistachio Tapenade
Seared Rack of Lamb with Pistachio Tapenade
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Ingredients: pistachios, cerignola olives, capers, garlic, oregano, parsley leaves, lemon, lamb
Seared Rack of Lamb with Pistachio Tapenade
Seared Rack of Lamb with Pistachio Tapenade
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Ingredients: pistachios, cerignola olives, capers, garlic, oregano, parsley leaves, lemon, lamb
Grilled Leg of Lamb, Sam's Way Recipe
Grilled Leg of Lamb, Sam's Way Recipe
cooking.nytimes.com
This lamb recipe comes from a feast that Mark Bittman and Sam Sifton prepared in Charleston, S.C They found good lamb and decided to cook it two different ways, braised and grilled, to bring different textures and flavors to the plate — and also to nod to the tradition of the paschal lamb in Jewish and Christian springtime traditions.
Ingredients: cloves, rosemary, olive oil, lamb, pecan
Hazelnut Crusted Rack of Lamb Recipe nstrada
Hazelnut Crusted Rack of Lamb Recipe nstrada
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This is a super simple preparation of lamb, that yields very tasty results. The Hazelnuts complement and elevate the flavor of the lamb quite nicely. For a meal...
Ingredients: lamb, dijon mustard, hazelnuts, breadcrumbs, pepper, salt
Curry of Lamb Breast And Potatoes Recipe
Curry of Lamb Breast And Potatoes Recipe
cooking.nytimes.com
This recipe is by Jacques Pepin and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: lamb, onions, curry powder, chili powder, tomato paste, apples, salt, potatoes