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We made Chicken Oscar for our Academy Awards party. But then we realized we had leftover flattened chicken? What's a guy to do? We were craving something South...
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Get Yassa-Chicken Stew Recipe from Food Network
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Get Tomato Pop Micheladas Recipe from Food Network
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Get Pulled Pork Sandwiches Recipe from Food Network
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Flaked, canned crab meat stars in this macaroni salad for a refreshing summertime side dish.
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This recipe is by Daniel Patterson and takes 2 hours 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This is a recipe from my early days of cooking. The first time I made these was for the Grey Cup (Canadian Football Championship) of 1992 and they've been yummy ever since. Enjoy.
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Get Grilled Avocado Stuffed with Black Bean Salsa Recipe from Food Network
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Get Grilled Fish on Pineapple Planks with Spicy Pineapple Salsa Recipe from Food Network
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Get Avocado Gazpacho with Spiced Croutons Recipe from Food Network
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Use fresh pineapple to make a tropical variation of traditionally tomato-based gazpacho.
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Get The Eggbert's Sunriser Recipe from Food Network