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Loaded with parsley, tarragon, and chives, this creamy dip has a texture and color perfect for all sorts of Halloween gags. It would also be delicious served with poached chicken or seafood.
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Get Rioja Steamed Mussels with Chorizo Recipe from Food Network
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These are perfect for potlucks, get togethers, or as snacks for the kids. Everyone loves them! You may want to quadruple the recipe. Use toothpicks to keep the creamy towers from tumbling.
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Bread flour has more gluten than all-purpose, which makes for a chewy and tender crust on this flatbread.
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Kind of like a croque monsieur.
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Meatballs made with fresh breadcrumbs, pecorino Romano cheese, parsley, and a hint of red pepper are the perfect addition to any tomato sauce.
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Sauteed carrots and onions are added to this garlic-seasoned meatloaf. A simple tomato sauce is recommended to serve over it.
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Great for Christmas buffet table, open house, etc. Can be made ahead, frozen, and reheated as needed.
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Corn, sauteed onion, sour cream and grated cheese are combined with a corn muffin base to create this casserole that can be enjoyed alone or as a side to ham or turkey.
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Mushrooms stuffed with wine-infused bread crumbs are an appetizer that's easy enough for Sunday football but tasty enough for a happy hour.
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Meatballs get a new spin with the addition of toasted pine nuts and sweet golden raisins.