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Get Curried Egg Salad with Pickled Beets Recipe from Food Network
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Get Portobello Mushroom Pizza Bites Recipe from Food Network
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Grilled cheese with onions, tomatoes and jalapenos-- tastier than the original!
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This traditional Sicilian dish makes a festive main course, especially when served from a giant platter Sweet and savory flavors mingle beautifully here, with currants, raisins, saffron and pine nuts Aromatic wild fennel fronds and fresh sardines are preferred, but even if made with cultivated fennel and canned sardines, this is a magnificent dish.
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All the traditional ingredients for barbeque party mix are cooked in a slow cooker so you can free up the oven during your next party.
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These showstoppers are great at parties. For added effect, mix in coconut (tapeworms) ramen noodles (roundworms), or peanuts. You can also coat the scoop with melted chocolate for a startling effect.
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These hearty muffins will fill you up with fiber and flavor instead of fat.
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A juicy, beautifully pink rib roast is one of the most impressive dishes imaginable for a holiday spread (It's also one of the most expensive Invest in a digital, oven-safe thermometer and there will be no reason to worry you're overcooking it.) This recipe elevates the classic by adding a stuffing of spinach, sausage and mushrooms that is most appropriate for use with the lean beef of grass-fed steers.
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Get Mexican Poached Eggs Recipe from Food Network
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Get Lentil-Mushroom Meatballs Recipe from Food Network
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Both my mother and father were Viennese and grew up there. This was my mother's recipe. Veal can also be used in place of pork.