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Get Basil Gimlet Recipe from Food Network
Get Basil Gimlet Recipe from Food Network
www.allrecipes.com
This is a great recipe using ingredients already stocked in your cabinet and one my husband said was knock you to your knees delicious. Serve with fresh whipped cream and enjoy.
This is a great recipe using ingredients already stocked in your cabinet and one my husband said was knock you to your knees delicious. Serve with fresh whipped cream and enjoy.
www.delish.com
This syrup is used in Succotash's Swedish Pancakes with Sweet Ricotta Filling and Gingered Peach Syrup.
This syrup is used in Succotash's Swedish Pancakes with Sweet Ricotta Filling and Gingered Peach Syrup.
www.chowhound.com
The perfect addition to cocktails or homemade club soda.
The perfect addition to cocktails or homemade club soda.
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Herbed syrup for anything from iced tea to cocktails.
Herbed syrup for anything from iced tea to cocktails.
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A bar staple used in many drinks.
A bar staple used in many drinks.
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Simmered with warm winter spices, this syrup adds holiday cheer to any cocktail.
Simmered with warm winter spices, this syrup adds holiday cheer to any cocktail.
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Swap the maple syrup for this tangy summery syrup made with fresh apricots, brown sugar, and ginger.
Swap the maple syrup for this tangy summery syrup made with fresh apricots, brown sugar, and ginger.
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Flavored Syrup to drizzle over shaved or crushed ice. Yummy on a hot summer day.
Flavored Syrup to drizzle over shaved or crushed ice. Yummy on a hot summer day.
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Given the inspiration from Andrea, then inspired by my friend Olivia, this version of the Lemon Drop is less sweet than the traditional version but herbal from...
Given the inspiration from Andrea, then inspired by my friend Olivia, this version of the Lemon Drop is less sweet than the traditional version but herbal from...
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Get Sour Cream Sorbet Recipe from Food Network
Get Sour Cream Sorbet Recipe from Food Network
www.chowhound.com
An easy pomelo digestif recipe, made with pomelo peels, grain alcohol, and rich simple syrup.
An easy pomelo digestif recipe, made with pomelo peels, grain alcohol, and rich simple syrup.