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This is a soulful dish: handmade meatball sausages subtly seasoned with onion, garlic, cumin, cinnamon, allspice and nutmeg and baked in a bubbling tomato sauce It was originally made by Greeks who lived in Smyrna, which is now Izmir, Turkey In the early 1920s many of them returned to Greece after the Greco-Turkish war.
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These delicious crispy and chewy ginger cookies with dark molasses will disappear faster than the half-hour it will take to make them.
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This hot and spicy all-purpose paste packs a punch, so use it in some moderation for chicken, shrimp, pork, beef, and fish.
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This French toast recipe uses vanilla and almond extracts to deliver a sweet and flavorful version of the breakfast favorite.
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Get Honeyed Lemon-Berry Snack Cake Recipe from Food Network
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I often write about the importance of eating whole grains, but since actions can speak louder than words, try making this healthy summer recipe with the most...
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This Apricot and Berry Cobbler with buttermilk biscuit cobbler topping is EASY to make and perfect for a summer dessert!
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These berry-pecan cheesecake bars are an excellent dessert if you are on a low-carb or keto lifestyle.
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This easy gelato is sweetened with natural, minimally processed sweeteners: honey and stevia. The frozen and thawed banana is an essential step since it breaks...
Ingredients: banana, milk, cream, vanilla, honey
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Fresh berries are tossed with green leaf lettuce, salmon, and a drizzle of honey mustard dressing for a simple and refreshing meal.
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Get Black and Blue Berry Sangria Recipe from Food Network
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You can eat this berry compote over ice cream, pudding, pound cake, or just topped with some whipped cream.