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Get Grilled Eggplant and Fresh Mozzarella on Ciabatta with Roasted Red Peppers, Garlic Mayonnaise, Fresh Basil and Arugula Recipe from Food Network
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Get Chicken Cherry Baguette Burgers - Semi-Homemaker Recipe Recipe from Food Network
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Get Grilled Shiitake and Tofu Banh Mi Recipe from Food Network
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You can enjoy unbelievably creamy mashed potatoes even if you're vegan with this quick and easy recipe that's a great weeknight side dish.
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Monterey Jack and Cheddar cheeses melt to form the perfect blend.
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Everybody loves sriracha, so why wouldn't you love it in a tuna salad sandwich with eggs, sweet peppers, mayonnaise, and honey mustard?
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Potato salad, Wisconsin-style, is made with cheese curds. It would make a great side dish for brats.
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A little cayenne pepper transforms creamy deviled eggs into a spicy Cajun-style delight!
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Mayonnaise adds a creamy texture to this simple seasoned potato side dish.
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This recipe for smoked fish dip is world class, puts most others to shame, and is served in several prominent restaurants on the gulf coast of Florida. We used smoked whitefish, well boned, but any other smoked fish should work. Serve with crackers, lemon or lime wedges, and capers.
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This creamy mayonnaise and buttermilk based dressing is perked up by tangy lemon juice and plenty of dill.
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This dressing packs a punch of flavor and explodes with freshness, a bit of tang, and traditional ranch flavor.