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Authentic Mexican Ceviche with a tomato base. This version uses shrimp, but any seafood of your choice will work.
Authentic Mexican Ceviche with a tomato base. This version uses shrimp, but any seafood of your choice will work.
Ingredients:
lemons, jumbo shrimp, cilantro, white onions, cucumber, tomatoes, jalapeno peppers, cloves
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Tortillas spread with chipotle cream cheese are filled with black beans, salsa and diced avocado, then chilled and cut into individual bites for an easy appetizer.
Tortillas spread with chipotle cream cheese are filled with black beans, salsa and diced avocado, then chilled and cut into individual bites for an easy appetizer.
Ingredients:
cream cheese, chipotle, flour tortilla, tortilla, black beans, salsa, avocados, cilantro leaves
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My whole family loves this beefy lasagna flavored with taco seasoning. Even my picky five-year-old will eat it. Serve with shredded lettuce, fresh sliced tomatoes, olives and sour cream.
My whole family loves this beefy lasagna flavored with taco seasoning. Even my picky five-year-old will eat it. Serve with shredded lettuce, fresh sliced tomatoes, olives and sour cream.
www.foodnetwork.com
Get Mexican Punch Recipe from Food Network
Get Mexican Punch Recipe from Food Network
www.delish.com
Yee Haw! With Jack Daniels® and Corona®, the Mexican Hillbilly is a party starting drink.
Yee Haw! With Jack Daniels® and Corona®, the Mexican Hillbilly is a party starting drink.
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My mother asks me to make this all the time for small parties. Note: the more hot pepper the hotter it gets. Serve with tortilla chips.
My mother asks me to make this all the time for small parties. Note: the more hot pepper the hotter it gets. Serve with tortilla chips.
Ingredients:
avocados, red onion, red bell pepper, bell pepper, green bell pepper, jalapeno pepper, cilantro, lime
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This spicy, chili-soaked mango is a tasty, easy to make snack! I got this from my boyfriend's mom, authentic Hispanic!
This spicy, chili-soaked mango is a tasty, easy to make snack! I got this from my boyfriend's mom, authentic Hispanic!
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Use quinoa instead of rice to make a flavorful, spicy Mexican-style side dish that's light and healthy. It's perfect for the gluten-free diet.
Use quinoa instead of rice to make a flavorful, spicy Mexican-style side dish that's light and healthy. It's perfect for the gluten-free diet.
www.allrecipes.com
Water, salt, and masa harina combine to perfection to make these delicious homemade gluten-free tortillas, perfect for any taco recipe.
Water, salt, and masa harina combine to perfection to make these delicious homemade gluten-free tortillas, perfect for any taco recipe.
www.simplyrecipes.com
Chili con Carne! With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños, tomatoes, and lime juice. Top with grated cheddar and chopped red onion. So GOOD!
Chili con Carne! With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños, tomatoes, and lime juice. Top with grated cheddar and chopped red onion. So GOOD!
Ingredients:
chili powder, chipotle chile, cumin, oregano, thyme, coriander seeds, water, bacon, chuck roast, white onion, cloves, chili peppers, tomatoes, lime juice, sugar, kidney beans, cornstarch
www.chowhound.com
A healthy, gluten free cauliflower pizza crust recipe.
A healthy, gluten free cauliflower pizza crust recipe.
cooking.nytimes.com
In Argentina, a thick slice of provoleta, a provolone-type cheese, is cooked over coals until browned and bubbling, then served as a mouthwatering appetizer with bread It’s a bit like fondue or queso fundido but not quite as molten and melty Typically, a large meal, or asado, of grilled sweetbreads, sausages and various cuts of beef follows, but provoleta makes a great snack with drinks, regardless of what you serve afterward
In Argentina, a thick slice of provoleta, a provolone-type cheese, is cooked over coals until browned and bubbling, then served as a mouthwatering appetizer with bread It’s a bit like fondue or queso fundido but not quite as molten and melty Typically, a large meal, or asado, of grilled sweetbreads, sausages and various cuts of beef follows, but provoleta makes a great snack with drinks, regardless of what you serve afterward
Ingredients:
parsley, oregano, garlic, olive oil, red wine vinegar, water, provolone cheese, red pepper, baguette