Search Results (339 found)
www.delish.com
This healthier version of a classic cookie jar staple uses whole wheat flour and organic ingredients that create a tender treat.
This healthier version of a classic cookie jar staple uses whole wheat flour and organic ingredients that create a tender treat.
Ingredients:
butter, canola oil, date sugar, molasses, vanilla, salt, cider vinegar, egg, baking powder, baking soda, barley flour, whole wheat flour, chocolate chips
www.foodnetwork.com
Get Insalata di Rinforzo Recipe from Food Network
Get Insalata di Rinforzo Recipe from Food Network
Ingredients:
cauliflower, baby corn, red bell peppers, pearl onions, green olives, olives, capers, olive oil, red wine vinegar, black pepper
www.delish.com
Former Lounge Manager John Christinzio created the Peach Pomegranate Martini while working at The Ritz-Carlton, Philadelphia.
Former Lounge Manager John Christinzio created the Peach Pomegranate Martini while working at The Ritz-Carlton, Philadelphia.
Ingredients:
cocktails, alcohol, soups, chocolate, pomegranate, peach schnapps, orange juice, lemon juice, cocktail
www.foodnetwork.com
Get Pot Roast with Baby Vegetables Recipe from Food Network
Get Pot Roast with Baby Vegetables Recipe from Food Network
Ingredients:
beef, onion, carrot, beef broth, worcestershire sauce, garlic, rosemary, thyme, potatoes, baby carrots, pearl onions, baby squash, button mushrooms
www.foodnetwork.com
Get Rainbow Layer Cake Recipe from Food Network
Get Rainbow Layer Cake Recipe from Food Network
Ingredients:
egg whites, sugar, butter, applesauce, vanilla, eggs, cake flour, baking powder, food coloring, frosting, dragees
cooking.nytimes.com
This recipe is by Pierre Franey and takes About 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Pierre Franey and takes About 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
lamb, white onions, red wine vinegar, dry white wine, garlic, lemon rind, cumin, rosemary, thyme leaves, honey, olive oil, watercress
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Get Lamb Kabobs Recipe from Food Network
Get Lamb Kabobs Recipe from Food Network
Ingredients:
lemon, red wine, onion, garlic, mint, rosemary, salt, black pepper, lamb, porcini mushrooms, pearl onions, yellow peppers, cherry tomatoes
cooking.nytimes.com
This recipe is by William Grimes and takes 2 hours 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by William Grimes and takes 2 hours 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
rabbit, olive oil, red onions, cloves, cabernet sauvignon, ruby port, chicken broth, allspice, bay leaf, pearl onions, butter, sugar
www.chowhound.com
http://spooninandforkin.com Just like chicken pot pie, except with lobster. I thought I’ll give this a twist and splurge with lobster. It turns out it’s not...
http://spooninandforkin.com Just like chicken pot pie, except with lobster. I thought I’ll give this a twist and splurge with lobster. It turns out it’s not...
www.delish.com
Sweet peaches and tangy blueberries are a match made in heaven in this biscuit-topped fruit dessert.
Sweet peaches and tangy blueberries are a match made in heaven in this biscuit-topped fruit dessert.
Ingredients:
peaches, blueberries, juice, arrowroot, nutmeg, salt, lemon juice, barley flour, whole wheat flour, baking powder, butter, egg
cooking.nytimes.com
This recipe is by Bryan Miller and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Bryan Miller and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olive oil, butter, veal, garlic, chicken broth, potatoes, carrots, pearl onions, scallions, asparagus, sugar snap peas, broccoli rabe
www.foodnetwork.com
Get Fillet of Beef Bourguignonne Recipe from Food Network
Get Fillet of Beef Bourguignonne Recipe from Food Network
Ingredients:
filet, salt, olive oil, bacon, garlic, dry red wine, beef stock, tomato paste, thyme, pearl onions, carrots, butter, flour, mushrooms