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Pears are lovely in this spinach and feta salad. Use any type of fruity vinaigrette dressing on this light and tasty salad.
Pears are lovely in this spinach and feta salad. Use any type of fruity vinaigrette dressing on this light and tasty salad.
Ingredients:
pears, lemon lime, baby spinach, shallot, feta cheese, pine nuts, raspberry vinaigrette
www.delish.com
This fun riff on pesto uses scallions and parsley in place of basil.
This fun riff on pesto uses scallions and parsley in place of basil.
Ingredients:
linguine, scallions, parsley, pine nuts, olive oil, parmigiano reggiano, italian sausage
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Get Atole Pinon Hotcakes Recipe from Food Network
Get Atole Pinon Hotcakes Recipe from Food Network
cooking.nytimes.com
The easiest summer dinner known to man, pasta con salsa crudo, is a one-bowl, infinitely variable riot of seasonal flavors It can be made with fancy Italian tuna and local heirloom tomatoes for foodies, or with supermarket mozzarella and tomatoes for children, or with excellent olives and extra pine nuts for vegetarians It puts you in the kitchen for about a half-hour at the tail end of lunchtime
The easiest summer dinner known to man, pasta con salsa crudo, is a one-bowl, infinitely variable riot of seasonal flavors It can be made with fancy Italian tuna and local heirloom tomatoes for foodies, or with supermarket mozzarella and tomatoes for children, or with excellent olives and extra pine nuts for vegetarians It puts you in the kitchen for about a half-hour at the tail end of lunchtime
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Get Crispy Pancetta Crostini with Arugula-Lemon Pesto Recipe from Food Network
Get Crispy Pancetta Crostini with Arugula-Lemon Pesto Recipe from Food Network
www.simplyrecipes.com
Turkey breast, butterflied, rolled with prosciutto, chard, pine nut stuffing, and roasted. Perfect for holiday meal!
Turkey breast, butterflied, rolled with prosciutto, chard, pine nut stuffing, and roasted. Perfect for holiday meal!
www.delish.com
This wintry take on pesto is everything you never knew you wanted.
This wintry take on pesto is everything you never knew you wanted.
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Molly O'Neill and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Green Beans Gremolata Recipe from Food Network
Get Green Beans Gremolata Recipe from Food Network
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Get Spinach Pie Recipe from Food Network
Get Spinach Pie Recipe from Food Network
Ingredients:
yellow onions, olive oil, salt, black pepper, spinach, eggs, nutmeg, parmesan cheese, bread crumbs, pignoli, butter, phyllo dough
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Get Pantry Pasta Recipe from Food Network
Get Pantry Pasta Recipe from Food Network
Ingredients:
red onion, olive oil, tomatoes, chicken stock, assorted olives, artichoke hearts, cloves, pasta, pesto, pine nuts
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Get Tri-Colore Orzo Recipe from Food Network
Get Tri-Colore Orzo Recipe from Food Network
Ingredients:
pasta, olive oil, arugula, cheese, cherries, basil leaves, pine nuts, lemon juice, salt, black pepper