Search Results (605 found)
cooking.nytimes.com
This recipe is by Bryan Miller and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Bryan Miller and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
salmon, salt, sugar, pepper, coriander, italian parsley, shallots, molasses, cayenne pepper, bay leaves, paprika, black pepper, mustard oil, toast
www.allrecipes.com
This homemade eggnog, spiked with rum and Scotch, will fill you with glee. Perfect for the holiday season!
This homemade eggnog, spiked with rum and Scotch, will fill you with glee. Perfect for the holiday season!
Ingredients:
half and half, sugar, egg yolks, vanilla, heavy cream, rum, scotch whiskey, vanilla ice cream
www.foodnetwork.com
Get The Little Italy (Manhattan with Aperol) Recipe from Food Network
Get The Little Italy (Manhattan with Aperol) Recipe from Food Network
www.allrecipes.com
Flavored with grains left over after brewing beer, this robust wheat-rye bread is slightly honey-sweet.
Flavored with grains left over after brewing beer, this robust wheat-rye bread is slightly honey-sweet.
Ingredients:
water, honey, butter, milk, sugar, salt, rye flour, whole wheat flour, bread flour, wheat gluten, yeast
www.foodnetwork.com
Get Southern Peach Julep Recipe from Food Network
Get Southern Peach Julep Recipe from Food Network
www.allrecipes.com
This creamy St. Patrick's Day shot has a kiss of mint with the addition of a splash of creme de menthe.
This creamy St. Patrick's Day shot has a kiss of mint with the addition of a splash of creme de menthe.
Ingredients:
irish whiskey
cooking.nytimes.com
Do you really need instructions for this Of course not But I’ve heard more than one bar regular refer to a beer and a shot, with tongue in cheek, as his or her favorite “cocktail.” The classic combo of a beer (on draft or in a bottle) and a shot of whiskey is also often called a boilermaker, but some will insist that it’s only a boilermaker if the whiskey is added directly to the beer
Do you really need instructions for this Of course not But I’ve heard more than one bar regular refer to a beer and a shot, with tongue in cheek, as his or her favorite “cocktail.” The classic combo of a beer (on draft or in a bottle) and a shot of whiskey is also often called a boilermaker, but some will insist that it’s only a boilermaker if the whiskey is added directly to the beer
www.simplyrecipes.com
Brown Sugar Irish Coffee. A simple and easy way to celebrate St. Patrick's Day - or any day! Made with coffee, Irish whiskey, brown sugar syrup, and whipped cream.
Brown Sugar Irish Coffee. A simple and easy way to celebrate St. Patrick's Day - or any day! Made with coffee, Irish whiskey, brown sugar syrup, and whipped cream.
www.delish.com
We can't get enough of this whiskey-infused lemonade; tart and sweet, it's an ideal cooler on a hot day.
We can't get enough of this whiskey-infused lemonade; tart and sweet, it's an ideal cooler on a hot day.
Ingredients:
cocktails, alcohol, soups, chocolate, whiskey, lemon juice, lime juice, powdered sugar, splash grenadine, champagne, strawberry
www.allrecipes.com
Toasted, salty, and tangy, reuben sandwiches are classic! This recipe is made with turkey instead of the corned beef and mayonnaise with hot sauce instead of Thousand Island dressing. This updated Reuben will satisfy with a full and slightly spicy flavor.
Toasted, salty, and tangy, reuben sandwiches are classic! This recipe is made with turkey instead of the corned beef and mayonnaise with hot sauce instead of Thousand Island dressing. This updated Reuben will satisfy with a full and slightly spicy flavor.
www.foodnetwork.com
Get The Manhattan Recipe from Food Network
Get The Manhattan Recipe from Food Network