Search Results (547 found)
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A simple but elegant way to use your left over baked potatoes
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Although it's traditionally made with sour orange and lemon, marmalade is open to interpretation.
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Sorghum, also called "milo," is a gluten-free flour that produces better baked goods than other wheat-alternative flours.
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This unique, delish dish, made with Morningstar Farms® Veggie Sausage Patties, is almost too beautiful to eat. Almost.
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These bread slices are visual bonuses to bowls of soup. Make them hours in advance and pop them into the oven to warm.
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This recipe was developed during my college days when I was broke and starving. The morning after an all-nighter, I checked the food storing device and found...
Ingredients: egg, bacon, white rice, soy sauce, water, rice
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A simple version of Irish soda bread with raisins is baked in a cast iron skillet. This is a vintage recipe handed down through the family.
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Sticky rice is slowly cooked on the stove with sausage, similar to the way risotto is cooked, in this flavorful Chinese stir-fried dish.
cooking.nytimes.com
I’ve substituted cooked quinoa here for rice You can use either regular or royal red quinoa for this dish As with all stir-fries, once all the ingredients for this one are prepped, the cooking takes less than five minutes.
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This mint-infused cocktail, often paired with Southern fare, has been the traditional drink of choice at the Kentucky Derby since 1938.
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This recipe introduces a twist that i haven´t seen anywhere else on the web, is that it icludes bacon, ham and onion. This is a great recipe to make with someone...
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This version of cashew chicken fries the chicken in peanut oil and covers it with an oyster sauce-based sauce. It's served with a sprinkling of cashews and green onions.