Search Results (484 found)
www.delish.com
Meatballs coated in marinara sauce, smothered with cheese, and sandwiched in brioche rolls are a party-perfect nibble. For tender meatballs, combine the ingredients gently and don't pack the meat too tightly.
www.foodnetwork.com
Get Hand of Pickled Pork with Mustard Sauce Recipe from Food Network
www.allrecipes.com
This recipe is a traditional but simple way of cooking Osso Buco (veal shanks). The white wine is a must in this dish.
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Get "Belge-Ette" De Veau Recipe from Food Network
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Get Five-Spice Grilled Duck with Citrus Sauce and Couscous Recipe from Food Network
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Get Yia Yia's Sunday Sauce Recipe from Food Network
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Get Mini Whole-Wheat Chicken Pot Pies Recipe from Food Network
www.chowhound.com
An easy grilled salmon recipe with paprika. A simple, tangy lemon aioli is served alongside.
cooking.nytimes.com
This avgolemono rice uses lamb stock because we love its connection to the roast leg of lamb at Easter, but you can happily use chicken stock at any time of year The rice is cooked “pasta style,” in plenty of boiling salted water and drained when done, which is how we cook rice pretty much all the time now, dodging the sometimes mushy, sometimes waterlogged, sometimes al dente results of the usual cooking method The egg-lemon sauce is tart and creamy at the same time, a unique richness without any cream or butter, that is killer almost anywhere it lands, from warm asparagus, to gently roasted salmon, to cold poached chicken, to steamed artichokes, even to orzo pasta.
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Get Italian Sloppy Joes Recipe from Food Network
www.allrecipes.com
A three-meat combo and a delicious creamy sauce set these meatballs apart!
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Get Roast Turkey with Chestnut Stuffing Recipe from Food Network