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Get Iceberg Lettuce Salad Recipe from Food Network
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Cherry-flavored gelatin is mixed with creme de cacao, vodka, and white rum then chilled to create these Black Forest cake gelatin shots.
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Get Chorizo Nachos Recipe from Food Network
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This spicy sauce with fresh habanero pepper is a great accompaniment for vegetables or grilled meats.
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This simple salty concoction is made with gin, grapefruit juice and salt.
Ingredients: gin, grapefruit juice, salt
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A salted rim gives this vodka and grapefruit juice cocktail a special kick.
Ingredients: salt, vodka, grapefruit juice, ice
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Prawns are coated in tapioca flour, fish sauce, soy sauce, garlic, and white pepper, then fried with peel intact in this authentic Thai recipe.
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These sliced cucumbers in a creamy sauce are great on hot summer days.
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Salmon fillets, baked in foil over a bed of julienned red bell peppers and leeks. Gluten-free, paleo, and low-carb!
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This recipe is by Mark Bittman and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This is that magical white garlic sauce served all over the Middle East in one form or another. Many know it as it comes with wonderful Saudi broasted chicken...
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.