Search Results (6,022 found)
Easy and Elegant Pork Tenderloin
Easy and Elegant Pork Tenderloin
www.allrecipes.com
This main dish is beautiful in its presentation and always comes out tender and juicy even if you overcook it a little. The crust of bread crumbs holds in all the juices and adds a great look and taste to the finished product.
Ingredients: bread crumbs, olive oil, pork tenderloin
Abalone Cakes
Abalone Cakes
www.foodnetwork.com
Get Abalone Cakes Recipe from Food Network
Ingredients: garlic, bread crumbs, egg, oil
Roomali Roti
Roomali Roti
www.allrecipes.com
There is no leavening in this simple, tender Indian flatbread of bread flour, oil, salt and water. Once shaped, it bakes on an inverted skillet on the stove in a matter of seconds.
Ingredients: bread flour, salt, vegetable oil, water
Mini Ham, Swiss, Rye Sandwiches with Cranberry Onion Relish
Mini Ham, Swiss, Rye Sandwiches with Cranberry Onion Relish
www.allrecipes.com
These mini ham and cranberry sandwiches are big on holiday flavors!
Ingredients: vegetable oil, onions, rosemary, cloves, cranberry sauce, rye bread, dijon mustard, swiss cheese
Traditional Reuben Casserole
Traditional Reuben Casserole
www.allrecipes.com
This recipe was given to us by my husband's aunt. It has the same ingredients as a Reuben sandwich. If you love Reubens you should love this!
Ingredients: dressing, sour cream, onion, rye bread, sauerkraut, corn, swiss cheese, margarine
Ciabatta
Ciabatta
www.allrecipes.com
Take five minutes today to make the starter, also called sponge, and tomorrow you can bake two loaves of this marvelous, slightly sour, rustic Italian bread that has a hearty crust.
Ingredients: yeast, water, bread flour, milk, olive oil, salt
Coquilles St. Jacques nantaise (au naturel) Recipe
Coquilles St. Jacques nantaise (au naturel) Recipe
cooking.nytimes.com
This recipe is by Christine Muhlke and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: scallops, shallots, butter, bread crumbs, parsley, scallop
Swedish Meatballs
Swedish Meatballs
www.foodnetwork.com
Get Swedish Meatballs Recipe from Food Network
Ingredients: bread, cream, beef, veal, pork, onion, egg
Apple Polenta Cake with Walnut Oil
Apple Polenta Cake with Walnut Oil
www.delish.com
Recipe for Apple Polenta Cake with Walnut Oil, as seen in the October 2008 issue of 'O, The Oprah Magazine.'
Ingredients: butter, flour, bread crumbs, sugar, milk, egg, honey, walnut oil, fruit, lady apples, cinnamon, orange, lemon, walnuts, salt
Greek Meatballs and Tzatziki
Greek Meatballs and Tzatziki
www.foodnetwork.com
Get Greek Meatballs and Tzatziki Recipe from Food Network
Ingredients: bread, milk, cucumber, lamb, mint, red onion, oregano, cinnamon, cloves, egg, zest, flat breads, greek yogurt, dill, cumin
Hash Cake Eggs Benedict with Balsamic Glaze
Hash Cake Eggs Benedict with Balsamic Glaze
www.allrecipes.com
Corned beef hash cakes are topped with baby arugula, a poached egg, and a drizzle of hollandaise sauce and balsamic glaze.
Ingredients: egg yolks, hot pepper sauce, butter, balsamic vinegar, honey, corned beef, egg, bread crumbs, parsley, olive oil, eggs, white vinegar, baby arugula
Mediterranean Fish Cakes
Mediterranean Fish Cakes
www.allrecipes.com
Shrimp, tuna, and scallops combine with fresh herbs and spices, sun-dried tomatoes, and red chile peppers. Serve with lemon wedges. Substitute salmon, crab, or sole to create a variety of delicious alternatives.
Ingredients: olive oil, bay scallops, onion, cloves, tomatoes, egg, parsley, basil leaves, chile peppers, italian seasoning, bread crumbs, tuna, shrimp, flour