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Roasted Halved Chicken with Garlic-Herb Paste
Roasted Halved Chicken with Garlic-Herb Paste
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Ingredients: rosemary, lemon, cloves, olive oil, cayenne pepper, dijon mustard, chicken skin
Pasta Salad with Roasted Red Peppers and Basil with White Balsamic Dressing
Pasta Salad with Roasted Red Peppers and Basil with White Balsamic Dressing
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Ingredients: balsamic vinegar, olive oil, mustard, ditalini, red peppers, basil leaves, mozzarella
Cuban Sandwich
Cuban Sandwich
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Ingredients: butter, french baguettes, mustard, pork, pickle, ham, swiss cheese, grapeseed oil
Endive and Avocado Salad
Endive and Avocado Salad
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Ingredients: dijon mustard, lemon juice, olive oil, salt, black pepper, endive, avocados
Tangy Cereal-Coated Chicken
Tangy Cereal-Coated Chicken
www.allrecipes.com
Orange juice, ginger, honey, and mustard make a sweet and tangy marinade for crispy oven-fried chicken coated with Grape-Nuts® cereal and glazed with orange marmalade.
Ingredients: orange juice, ginger, honey, mustard, bone, crackers, wheat, flour, orange marmalade
Teriyaki Rosemary Beef Kabobs
Teriyaki Rosemary Beef Kabobs
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Chunks of top sirloin, marinated in teriyaki sauce and fresh herbs, are grilled with fresh veggies for kabobs that are loaded with flavor.
Ingredients: sirloin steak, teriyaki, mustard, rosemary, zucchini, red bell pepper, red onion
Easter Cheese Ball
Easter Cheese Ball
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Ingredients: cream cheese, cheddar cheese, shallot, dijon mustard, worcestershire sauce, hot sauce
Croque Madame
Croque Madame
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Ingredients: butter, onion, flour, milk, dijon mustard, bread, gruyere, ham, eggs
Juicy Grilled Cheeseburgers
Juicy Grilled Cheeseburgers
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Ingredients: red onion, ketchup, yellow mustard, english muffins, tomato, beef, sharp cheddar
Watercress-Walnut Dip Recipe
Watercress-Walnut Dip Recipe
www.chowhound.com
A sophisticated peppery, nutty dip similar to pesto.
Ingredients: watercress, dijon mustard, lemon juice, shallot, garlic, walnut oil, olive oil
Cedar-Planked Salmon With Soft Corn Pudding Recipe
Cedar-Planked Salmon With Soft Corn Pudding Recipe
cooking.nytimes.com
This recipe is by Dena Kleiman and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: salt, black pepper, dry mustard, salmon, butter, cedar, pudding, pumpkin seed
Kale Caesar Salad
Kale Caesar Salad
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Ingredients: cloves, italian bread, parmigiano, zest, dijon mustard, anchovy, worcestershire sauce, kale