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cooking.nytimes.com
Korean New Year, Solnal, is greeted with steaming bowls of rice cake soup called duk gook - "comfort food," said Moon Sun Kwak, who serves it at Dok Suni and Do Hwa, her family's restaurants in Manhattan Her mother, Myung Ja Kwak, who is the chef, slowly simmers beef bones into a marrow-rich broth as the base for the soup "It's so healthy," the elder Ms
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Get Pan-Fried Potato Cake with Onions and Bacon: Potatoes Lyonnaise Recipe from Food Network
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Get Warm Apricot Tart Recipe from Food Network
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Strawberry cake mix and Mountain Dew® are all you need to make moist miniature cupcakes that are quick and easy to prepare.
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Strawberry banana cookies are quick and easy to make thanks to this kid-friendly, simple recipe.
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These oatmeal raisin cookies are the best cookies ever. They are chewy and soft and down right delicious.
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This is an easy way to use those abundant blackberries found in the hot summer months! With cake mix and butter for a topping, it couldn't be simpler!
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Chewy chocolate chip cookies made from chocolate cake mix.
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Get Crispy Macadamia Crusted Ahi Tuna with Kona Coffee Bbq Sauce Purple Potato Puree Recipe from Food Network
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Ohhhh baby! This one is good! I am not a big fan of Tiramisu in that States, it tastes totally different than here in Italy-much boozier, mushier & all together...