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Sautéed leeks and zucchini are layered over creamy chèvre-coated lentils and a savory carrot custard in this French-inspired vegetarian terrine.
Sautéed leeks and zucchini are layered over creamy chèvre-coated lentils and a savory carrot custard in this French-inspired vegetarian terrine.
Ingredients:
water, carrots, salt plus, heavy cream, egg, olive oil, leeks, thyme leaves, zucchini, green lentils, bay leaf, garlic, ch vre
www.foodnetwork.com
Get Caramelized Maui Onion and Barbeque Duck Quesadillas Recipe from Food Network
Get Caramelized Maui Onion and Barbeque Duck Quesadillas Recipe from Food Network
Ingredients:
duck, lime, sour cream, canola oil, barbeque sauce, flour tortillas, onion, mango, poblano chili, red onion, jack cheese, cilantro
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Get Slow Cooker Pineapple Upside-Down Cake Recipe from Food Network
Get Slow Cooker Pineapple Upside-Down Cake Recipe from Food Network
Ingredients:
butter, brown sugar, rum, pineapple, flour, pecans, baking powder, cinnamon, nutmeg, sugar, eggs, vanilla, milk, heavy cream, confectioners sugar, cherries
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Get Chocolate Sheet Cake with Peanut Butter Frosting Recipe from Food Network
Get Chocolate Sheet Cake with Peanut Butter Frosting Recipe from Food Network
Ingredients:
flour, sugar, baking soda, salt, eggs, sour cream, vanilla, butter, cocoa, water, peanut butter, powdered sugar, milk, walnuts
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Get Five Spice Pineapple Carrot Cupcakes Recipe from Food Network
Get Five Spice Pineapple Carrot Cupcakes Recipe from Food Network
Ingredients:
flour, baking powder, baking soda, salt, vegetable oil, pineapple, eggs, sugar, vanilla, carrots, cream cheese, butter, ginger, powdered sugar
www.allrecipes.com
Soft, sticky, sweet, with a touch of salt and the crunch of pecans, these delightful sticky buns make a special dessert treat. My family absolutely loves them.
Soft, sticky, sweet, with a touch of salt and the crunch of pecans, these delightful sticky buns make a special dessert treat. My family absolutely loves them.
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Get Pumpkin Roulade with Ginger Buttercream Recipe from Food Network
Get Pumpkin Roulade with Ginger Buttercream Recipe from Food Network
Ingredients:
flour, baking powder, baking soda, cinnamon, ginger, nutmeg, salt, eggs, sugar, pumpkin, confectioners sugar, mascarpone cheese, heavy cream
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Get Salmon Cobb Salad in Creamy Dill Dressing Recipe from Food Network
Get Salmon Cobb Salad in Creamy Dill Dressing Recipe from Food Network
Ingredients:
romaine lettuce, salmon, turkey bacon, carrots, green bell pepper, red onion, capers, eggs, gorgonzola, sour cream, buttermilk, dijon mustard, dill
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Get Slow Cooker Corned Beef and Cabbage Recipe from Food Network
Get Slow Cooker Corned Beef and Cabbage Recipe from Food Network
Ingredients:
potatoes, carrots, onion, celery, thyme, beef brisket, stout beer, pickling spice, green cabbage, sour cream, horseradish, mustard, butter, parsley leaves
cooking.nytimes.com
This recipe is by Craig Claiborne With Pierre Franey and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Craig Claiborne With Pierre Franey and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
broccoli, butter, flour, milk, nutmeg, cayenne pepper, heavy cream, egg yolks, swiss cheese, water, fettuccine, roast turkey, garlic, parmesan cheese
www.delish.com
Mini crab cakes that you won't be able to stop eating.
Mini crab cakes that you won't be able to stop eating.
Ingredients:
cream cheese, mayonnaise, egg, lemon juice, old bay, crab meat, mozzarella, garlic, chives, bread crumbs
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Get Grilled Pound Cake with Drunken Berries and Syllabub Recipe from Food Network
Get Grilled Pound Cake with Drunken Berries and Syllabub Recipe from Food Network
Ingredients:
butter, sugar, vanilla, eggs, flour, heavy cream, sherry, brandy, blueberries, raspberries, strawberries, red wine, brown sugar