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Get Lemon-Pepper Roast Chicken Recipe from Food Network
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Get Safflower Madeleines Recipe from Food Network
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Get Kid Friendly Fruit Cake Recipe from Food Network
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For a crunchy herbed garnish on a soup or salad.
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Kate Krader has been making these fudgy, sweet-salty brownies since she was 10 years old.
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This recipe is by Regina Schrambling and takes 45 minutes, plus 3 hours' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
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These cornmeal muffins, laden with whole corn kernels, are sweet enough to serve for dessert!
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This savory blend of frozen hash browns, sour cream, and Asiago cheese makes a great potato side dish. Try it for breakfast, too!
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Roasting a whole fish looks more daunting than it is. There are a few secrets to success: First, place the salmon on cheesecloth before roasting so it will be easy to transport from pan to platter. Also, deglaze the pan before removing the fish: Pour a sm
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These Peanut Butter cookies are NOT chewy, they are melt-in-your mouth. The water in them lets you put them in your cookie press.
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Get Healthy No-Bake Peanut Butter Cheesecake Bars Recipe from Food Network
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This recipe was inspired by my love for two ice cream flavors: Butter Pecan and Dulce de Leche. I also love cheesecake and I thought that combining these flavors...