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This Halloween food idea is essentially a meatloaf stuffed with cheese, barbeque sauce, and French-fried onions to resemble innards.
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Ground turkey and turkey bacon add lightness to a meatloaf with the taste of a bacon cheeseburger.
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Get Butterflied Trout in Lemon Caper Butter Recipe from Food Network
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Emmentaler and Gruyere cheeses combine with white wine, nutmeg, and garlic for a simple and delicious fondue for dipping French bread and boiled red potatoes.
cooking.nytimes.com
Black grapes, such as Concords, come into season in the fall The combination of grapes, sweet spices and blue cheese is an unusual one, yet utterly delicious -- especially for the kind of person who loves ending a meal on a sweet and cheesy note I serve this for brunch, or before dinner with drinks
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Get Pan Perdu with White Truffle Recipe from Food Network
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Chopped host Ted Allen makes a guaranteed brunch hit: a dozen onion bagels.
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This homemade cereal is slightly sweeter than the original, but just as addicting. Make a huge batch and store in an airtight container.
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We had a similar offering at a local eatery and really liked it. While the initial introduction was pleasing, it seemed to be lacking something to really make...
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Add fruity, juicy bursts of sweetness to your typical turkey and Swiss with fresh grapes.
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Fresh pineapple and diced jalapeno pepper spice up an ordinary box of corn bread mix and make it something special to go with your favorite chili or pot of beans.