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Delicious salmon cakes seasoned with Old Bay are gently pan fried until golden brown.
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Per tradition, Chef John's quick and easy Yorkshire pudding is cooked in sizzling beef fat, resulting in warm, fluffy pastries that smell like Christmas morning.
Ingredients: eggs, salt, flour, milk, beef fat
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Gluten-free pie crust that tastes very close to the traditional wheat-based crust is easily made with white rice flour, brown rice flour, and arrowroot starch.
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Get Breakfast Sausage Casserole Recipe from Food Network
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Juices from the browned pork chops seep into the bread pudding, flavoring it as it bakes. We used one-inch-thick chops here. If yours are thicker, put them in the oven sooner rather than cooking the bread pudding longer, so the eggs don't curdle.
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Tri-colored cupcakes have a layer of chocolate brownie on the bottom, a pink strawberry middle, and vanilla frosting on top.
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The secret to light and airy popovers is a very light touch in mixing and a very hot oven for baking. These are best served hot from the oven.
Ingredients: eggs, flour, milk, salt
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It doesn't get any easier than this recipe for tasty cake mix cookies that calls for just 3 ingredients!
Ingredients: eggs, cake mix, vegetable oil
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Four ingredients make this sponge cake so simple, you can make it all the time.
Ingredients: margarine, sugar, eggs, flour
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These popovers turn out every time and the best part is you do not need a popover pan! Add any seasoning you wish to these popovers.
Ingredients: eggs, milk, flour, salt
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Light and fluffy popovers that don't contain butter.
Ingredients: eggs, milk, flour, salt
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This is one of my favorite dishes to make whenever I have some zucchini on hand. Some people tell me that it doesn't look so good, but once you try it, I think you'll like it. The mixture of vegetables, eggs, peppers and tomato sauce gives it color, besides some protein. You might like the taste better than the looks of it. Give it a shot, it won't kill yah!!