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This Creole rice dish is a quick, lower fat version of an old favorite. I've had this recipe for many years, but have modified it for my family's tastes. You can do the same. There's a lot of room for creativity here.
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Puttanesca is a hearty tomato sauce with a rich texture and a spicy kick. Pair it with hot pasta, and a fresh tasting, wholesome dinner will be on the table in no time.
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Get Grilled Shrimp Pizza Recipe from Food Network
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Classic British pub fare, this hearty main dish combines creamy potatoes, crunchy onions, smooth gravy, and yummy sausages!!
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Get Zucchini "Fettuccine" With Tomato Sauce Recipe from Food Network
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Get Cod Puttanesca Recipe from Food Network
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Get Barley and Lamb Stew Recipe from Food Network
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Get Penne with Eggplant Sauce Recipe from Food Network
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Since most meat soups take several hours to cook, I put together this recipe which is so simple and quick to make. Now I always make sure I have the ingredients...
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This tomato sauce is slowly simmered with garlic, carrots, red bell peppers, celery, onion, parsley and oregano. If you have the time, simmer it on medium-low for 3 hours.
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Get Turkey Souvlaki with Garlic-Yogurt Sauce Recipe from Food Network
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Just when you thought you couldn't love pizza any more.