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Sun-dried tomatoes are blended with fresh herbs, pine nuts, garlic, balsamic vinegar, red wine, olive oil and Parmesan. This is fabulous on pasta, pizza and sandwiches.
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Tomato sauce is simmered with sauteed onion, salsa, and herbs, including cumin and oregano in this enchiladas recipe.
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Branzino is baked whole with plenty of lemon, oregano, and white wine.
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Get Seafood Gumbo Recipe from Food Network
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This savory stuffing is a little tangy and a little sweet. And it's so easy to make that you won't have to wait for a holiday to enjoy this dish with your family.
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Potatoes, carrots, onion, and gravy complement this magnificent pot roast.
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This turkey sausage lasagna recipe is layered with tomato sauce, ricotta, and mozzarella.
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A carton of refrigerated egg whites plus some onion, green pepper, and mushrooms makes a fast, protein-packed breakfast that you can cook in the microwave.
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A Hawaiian-inspired pork burger with ground ginger and green onion in the patty, topped with barbecue sauce, grilled pineapple and ham.
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A grilled halibut recipe with a fresh corn salsa made all in one grilling session.