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Oven roasted vegetables seasoned with onion soup mix is a quick and easy side dish that will be a family-favorite.
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This skillet meal combines instant ramen with ground beef, pepperoni, bell pepper, tomatoes, and mozzarella cheese.
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German farmer's breakfast with potatoes, eggs, green onion, bell peppers, parsley, and chopped ham. Also called Bauernfruhstuck.
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Use up your summer tomatoes in this bright and fresh simmer of chopped tomatoes, onions, sweet green peppers, garlic and wine. Toss with the hot pasta of your choice. For a flavorful kick, stir in some shredded basil just before serving.
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Broccoli is roasted with fragrant sage leaves and red onions for a crisp vegetable side dish.
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Pork and turkey flavored with a little molasses,Worcestershire sauce, parsley, and vegetables.
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This is a classic, but easy Greek salad with a simple, simple dressing. Chop and dice all the veggies - bell peppers, cucumbers, tomatoes, red onions, and olives. Then whip up the vinegar and oil dressing. Toss one with the other, and add crumbled feta cheese.
cooking.nytimes.com
This recipe is by Joanna Pruess and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Watermelon rind is prepared and preserved with a hint of lemon and spices.
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Get Weeknight Buttermilk Fried Chicken Recipe from Food Network
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A low-fuss recipe from Anthony Bourdain with an impressive presentation.
www.delish.com
Rosemary, sweet paprika, and garlic make this sauce a tasty burger topping.