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chicken breast with lemon-caper sauce Recipe mifi
chicken breast with lemon-caper sauce Recipe mifi
www.chowhound.com
Just a simple play on the traditional sauce grenobloise; butter, shallot, lemon juice, capers. This is a quick weeknight dish that never fails and goes with...
Ingredients: chicken breasts, flour, shallot, capers
Homemade Pappardelle
Homemade Pappardelle
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Ingredients: flour, salt, eggs, olive oil
Blender Yorkshire Pudding
Blender Yorkshire Pudding
www.allrecipes.com
Impress your guests during the holiday season with Yorkshire pudding batter that is mixed in the blender and only requires five ingredients!
Ingredients: eggs, flour, salt, milk, beef drippings
Cream of Tomato Soup
Cream of Tomato Soup
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Old fashioned easy to make creamy tomato soup that will warm your heart.
Ingredients: butter, onion, flour, tomato juice, milk
Gumbo Z'herbes Recipe
Gumbo Z'herbes Recipe
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This vegetarian gumbo recipe packs in five bunches of cooking greens and is a New Orleans classic.
Ingredients: greens, water, vegetable oil, flour, yellow onion, scallions, green bell pepper, celery, garlic, vegetable broth, salt, cajun, cloves, allspice, bay leaves, marjoram
Pork Sausage with Herb Spaetzle
Pork Sausage with Herb Spaetzle
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Ingredients: pork, fatback, cloves, sage, salt, red pepper, water, parmesan, eggs, milk, flour, dill, marjoram, oregano, parsley, savoy cabbage, white wine, mustard, butter
Acorn Squash Gnocchi with Parmesan Sage Beurre Blanc
Acorn Squash Gnocchi with Parmesan Sage Beurre Blanc
www.allrecipes.com
This recipe is and outstanding way to use acorn squash both for the homemade gnocchi and the delicious Parmesan-sage sauce.
Ingredients: acorn squash, cloves, salt, egg, whole wheat flour, white flour, water, chicken bouillon, beer, rubbed sage, black pepper, butter, parmesan cheese
Pear and Brie Quesadillas
Pear and Brie Quesadillas
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The classic pairing of buttery Brie cheese and sweet, ripe pear slices dusted with ground nutmeg makes this quesadilla a delightful appetizer or snack.
Ingredients: flour tortillas, brie cheese, pear, nutmeg
Animal Crackers
Animal Crackers
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Make your own animal crackers! Cut these tasty not-too-sweet cookies into animal shapes. Made with buttermilk, oats and honey.
Ingredients: rolled oats, flour, baking soda, salt, butter, honey, buttermilk
Grilled Lebanese Flatbread Recipe
Grilled Lebanese Flatbread Recipe
cooking.nytimes.com
This recipe is a flatbread that’s somewhere between a Middle Eastern-style pita and an Indian naan Like most leavened breads, this one consists primarily of flour, water and yeast And, like any leavened bread, it requires some rising, though no more than an hour.
Ingredients: salt, sugar, instant yeast, flour, za atar
Traditional Yorkshire Pudding
Traditional Yorkshire Pudding
www.allrecipes.com
Per tradition, Chef John's quick and easy Yorkshire pudding is cooked in sizzling beef fat, resulting in warm, fluffy pastries that smell like Christmas morning.
Ingredients: eggs, salt, flour, milk, beef fat
Grandma's Yorkshire Pudding
Grandma's Yorkshire Pudding
www.allrecipes.com
These are delicious Yorkies! Very easy too! Serve with roast beef or pork, as this recipe requires meat drippings.
Ingredients: eggs, milk, flour, salt, beef drippings