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For a fabulous and simple weeknight dinner, saute shrimp and fresh baby spinach with granulated garlic powder and ground black pepper.
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Delectable dim sum is at your fingertips with this amazingly easy recipe. A tasty mixture of ground pork, fresh ginger, garlic, green onion, soy sauce, sesame oil, egg and Chinese cabbage is rolled into wonton skins. Steam and serve to party guests.
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Chili powder, turmeric, garlic, and ginger provide the flavor to chicken and tomatoes in this simple main course recipe.
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Boneless pork chops are marinated with seafood seasoning and apple cider vinegar and grilled to perfection!
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The beloved coffee-infused tiramisu torte is a pretty addition to a dessert table.
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This is a standard recipe for Cordon Bleu, featuring stuffed chicken swimming in a creamy wine sauce.
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These chewy blondies ooze brown sugary butterscotch. They're delicious plain or topped with a coffee frosting.
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This creamy soup gets a head start with canned cream of chicken soup. Frozen hash brown potatoes and precooked bacon make it even easier! It only needs a few minutes to put together.
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Chef John uses a few shortcuts for his mocha semifreddo, but you still get an rich, custard-style ice cream without having to use a machine.
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Nothing beats a warm bowl of chowder, especially when it's chock full of ham, potatoes, and vegetables.
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Biscuit mix, instant coffee, and buttermilk make up a tasty coffeecake that's made even better with a graham cracker crumb topping sprinkled overtop before baking.
www.simplyrecipes.com
Inspired by Ben and Jerry's Coffee Heath Bar Crunch ice cream, this coffee-infused ice cream is mixed in with chopped Heath Bar toffee.