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Get Round 2 Recipe - Thanksgiving Pie Recipe from Food Network
Get Round 2 Recipe - Thanksgiving Pie Recipe from Food Network
Ingredients:
turkey, bread stuffing, corn, pan drippings, parsley, potatoes, lemon, lime, orange, butter, leeks, wheat bread, mushrooms, celery, onion, water chestnuts, eggs, chicken broth, soy sauce, milk, garlic, thyme
www.allrecipes.com
This spinach and ricotta pie from Liguria, Italy (torta pasqualina) is made with phyllo dough and eggs and is a traditional Easter recipe.
This spinach and ricotta pie from Liguria, Italy (torta pasqualina) is made with phyllo dough and eggs and is a traditional Easter recipe.
Ingredients:
spinach, onion, butter, ricotta cheese, parmesan cheese, eggs, nutmeg, phyllo dough, egg yolks
www.allrecipes.com
There 's lots of honey and pecans in this pie. Honey is heated on the stovetop until bubbly, and then chopped pecans, butter, eggs, vanilla and nutmeg are stirred in. This thick, luscious filling is poured into a prepared pie crust and baked in the oven until set.
There 's lots of honey and pecans in this pie. Honey is heated on the stovetop until bubbly, and then chopped pecans, butter, eggs, vanilla and nutmeg are stirred in. This thick, luscious filling is poured into a prepared pie crust and baked in the oven until set.
www.chowhound.com
When it is strawberry season here,the church groups have strawberry festivals.I won first place with this pretty fluffy pie.Strawberry is one of my favorite fruits...
When it is strawberry season here,the church groups have strawberry festivals.I won first place with this pretty fluffy pie.Strawberry is one of my favorite fruits...
Ingredients:
coconut, butter, strawberries, sugar, gelatin, water, lemon juice, heavy whipping cream
www.allrecipes.com
Flaky crust and flavorful gravy make this one-pan meal the perfect weeknight dinner.
Flaky crust and flavorful gravy make this one-pan meal the perfect weeknight dinner.
Ingredients:
smoked sausage, onion, carrots, celery, thyme, flour, chicken broth, worcestershire sauce, salt, pie crust, egg
www.allrecipes.com
Almond extract is the secret ingredient to this traditional blueberry pie. Serve with whipped cream or your favorite ice cream.
Almond extract is the secret ingredient to this traditional blueberry pie. Serve with whipped cream or your favorite ice cream.
www.allrecipes.com
A homemade sweet pastry dough is pressed into a pan. Then it 's filled with blueberries and topped with more of the crumbly dough. Bake in a hot, hot oven and enjoy this berry-good treat with generous scoops of vanilla bean ice cream.
A homemade sweet pastry dough is pressed into a pan. Then it 's filled with blueberries and topped with more of the crumbly dough. Bake in a hot, hot oven and enjoy this berry-good treat with generous scoops of vanilla bean ice cream.
www.allrecipes.com
Butternut squash and sweet potatoes lend a custard-like texture to this wonderful pie idea.
Butternut squash and sweet potatoes lend a custard-like texture to this wonderful pie idea.
Ingredients:
sweet potatoes, butternut squash, eggs, condensed milk, cinnamon, nutmeg, allspice, pie crust, marshmallows
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Get Peppermint Red Velvet Whoopie Pie Recipe from Food Network
Get Peppermint Red Velvet Whoopie Pie Recipe from Food Network
Ingredients:
cake flour, baking powder, salt, milk, strawberry jam, food coloring, sugar, canola oil, vanilla, vinegar, eggs, cocoa, baking soda, butter, buttermilk, chocolate pudding, flour, vegetable shortening, peppermint, egg, egg yolk, water, cream cheese, confectioners sugar, peppermints
www.allrecipes.com
This recipe makes enough dough to fit an 11x7 inch dish - top and bottom. Perfect for all your savory pies.
This recipe makes enough dough to fit an 11x7 inch dish - top and bottom. Perfect for all your savory pies.
www.allrecipes.com
A frozen puff pastry helps turn some frozen vegetables and chicken into a delicious pot pie.
A frozen puff pastry helps turn some frozen vegetables and chicken into a delicious pot pie.
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Moira Hodgson and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
veal, safflower oil, shallots, cloves, white onions, carrots, tomato paste, chicken, dry white wine, thyme, mushrooms, butter, puff pastry, egg