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These gluten-free cherry muffins are sprinkled with a buttery oat topping creating a cobbler-like effect. Living gluten-free doesn't mean deprivation!
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This is a very moist cake, similar to carrot cake, iced with cream cheese frosting.
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Michel Nischan's supermoist beet cake is layered with a silky, rich whiskey custard.
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A salad bowl of crisp iceberg lettuce is topped with cooked chicken, mushrooms, bacon, and gently-cooked eggs, and served warm for a nice lunch for two.
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Quinoa and cabbage are tossed in a spicy and sweet dressing creating a refreshing Asian-inspired salad.
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Corn kernels pan-fried with fajita seasoning are tossed with black beans, jalapeno, and lime and orange juice for a tangy and spicy salad.
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Get Happy Trails Granola Recipe from Food Network
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Reveal the gender of your baby to family and friends by the color of filling you use in these clever pink or blue gender-reveal cupcakes.
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We have a large garden and I love to use all the fresh vegetables I can, a lot of the ingredients in this salad we have in our garden, it is so good.
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Seasonings are folded into thinly pounded pork tenderloin to produce tender layers of flavor in Chef John's recipe for next-level pan-fried pork cutlets.
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Dressed with a pistachio-caper vinaigrette.
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Celebrate Mardi Gras in extravagant style with this recipe for a giant Mardi Gras king cake burger!