Search Results (29,233 found)
www.ualibrary.org
Crumbly coconut base with caramelized apples and a hint of cinnamon—bake to perfection for a delicious treat!
raglanfoodco.com
Featuring our very own Caramel yoghurt, this tart is a dream! Ingredients: Base: 40ml olive oil 40-60ml water  6 tbsp cacao  2 tbsp almond meal  120g
nz.easiyo.com
Feel super good with this superfood smoothie, prepared into ice cubes for future use! Frozen smoothie cubes create a quick and easy base for a delicious smoothie, just add to milk or yogurt.
www.salomon-foodworld.com
Experience the taste of Green Heroes Plant Smash Cheesy with a burger patty, smash bun, cheddar, ketchup, garden cress, and red onion rings—perfectly paired for plant-based cravings!
vmedtrading.com
Vegan shepherds pie with rich flavors from mushrooms and vegetables, perfect for plant-based eaters. Serves 8 in 60 mins. Safe for you and the planet—made by Vmed Medical Equipments.
www.sealvax.com
Tender BBQ pork ribs with a savory soy-based marinade, perfect for outdoor gatherings or family meals. Easy to make in just 20 minutes of prep time!
Ingredients: garlic, cumin, black pepper
eatbreadfruit.com
Slurp up these homemade noodles by Chef Harrison Ines of Restaurant XO. As a mix of wheat & breadfruit flours theyʻre perfect for ramen or any broth-based soup!
Ingredients: flour, water, bread flour
www.gmpopcorn.com
Including flavored apple cider on your menu is easy with Gold Medal concession supplies, using Frusheez cider as a simple base. Try adding churro seasoning!
Ingredients: water, syrup
backtobasics-nutrition.co.za
Enjoy a refreshing Green Apple Smoothie packed with nutrients, perfect for breakfast or a plant-based snack! Loaded with green apples, dates, spinach, and lemon juice. Calories: 116kcal/serving.
uwyoextension.org
This recipe uses the CNP Master Meat Sauce. Meat Sauce is a base mix of ground meat and spices you can make ahead and store for use in many of our recipes.
www.seasonproducts.com
Make something new with Caviart® today. Try our Caviart® Deviled Eggs recipe. Discover what's possible with plant-based vegan & Caviart® recipes!
www.jennycancook.com
Jenny Jones says, "This is the easiest way I know to cook boneless, skinless chicken breasts. I baste them with a sauce of fresh lemon, olive oil, garlic & herbs.