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Chef Travis Lett's recipe for ricotta gnocchi with cherry tomato pomodoro sauce. Ricotta makes for a lighter texture gnocchi and the cherry tomato pomodoro complements...
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Zucchini blossoms are sautéed, stuffed into corn tortillas, and topped with Cotija cheese and avocado.
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Get Gouda-and-Beer Fondue Bread Bowl Recipe from Food Network
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Fast and VERY kid friendly.. they can make them and all you have to do is bake them! Pizza sauce, cheese and their choice of topping makes this a great snack or anytime meal!
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Get Crudite with Roasted Garlic and Red Bell Pepper Dip Recipe from Food Network
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This light and refreshing cold pasta salad is loaded with Mediterranean flavors like olives, tomatoes, and Asiago cheese.
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Sausage, bell pepper, onion, and celery work with grits in this Southern recipe.
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Gingersnap cookie crumbs and cream cheese come together in this easy gingerbread truffle recipe perfect for Christmas cookie tins.
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Get Limoncello Raspberry Torte Recipe from Food Network
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Angel hair pasta tossed with zesty Italian dressing and chopped tomatoes.
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Cheddar thumbprint cookies are filled with hot pepper jelly for a savory appetizer for your next party.
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Stuffed Spanish olives are wrapped in a spiced cream cheese mixture and rolled in chopped nuts for an easy appetizer.