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Red cabbage and celery root are tossed with a zesty apple cider vinegar dressing for a quick homemade coleslaw that gets better with time.
Red cabbage and celery root are tossed with a zesty apple cider vinegar dressing for a quick homemade coleslaw that gets better with time.
Ingredients:
cabbage, celery, carrot, green onions, olive oil, apple cider vinegar, garlic, balsamic vinegar, celery seeds
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Get Radicchio-Pasta Salad Recipe from Food Network
Get Radicchio-Pasta Salad Recipe from Food Network
Ingredients:
orecchiette, orange marmalade, garlic, oregano, dijon mustard, red wine vinegar, olive oil, red onion, radicchio
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Get Malanga Fritters Recipe from Food Network
Get Malanga Fritters Recipe from Food Network
Ingredients:
scotch bonnet, parsley leaves, salt, vegetable oil, herbs, black pepper, onion, vinegar, olive oil, red bell pepper, scallions, garlic, yellow mustard, bouillon
cooking.nytimes.com
These duck legs, prepared in the manner of a classic French coq au vin, are deeply flavored, hearty and rich — a perfect cool weather meal rounded out with earthy lentils and root vegetables For ease of service, all the components can be prepared well in advance, reheated and combined at the last minute.
These duck legs, prepared in the manner of a classic French coq au vin, are deeply flavored, hearty and rich — a perfect cool weather meal rounded out with earthy lentils and root vegetables For ease of service, all the components can be prepared well in advance, reheated and combined at the last minute.
Ingredients:
duck, onion, celery, carrots, bay leaf, thyme, fennel seeds, allspice, tomato paste, flour, chicken broth, dry red wine, lentils, cloves, parsnips, butter, parsley, chives
www.chowhound.com
Stir-fried noodles and the four Thai flavors of salty, sweet, sour, and spicy create this popular Thai dish.
Stir-fried noodles and the four Thai flavors of salty, sweet, sour, and spicy create this popular Thai dish.
Ingredients:
noodles, water, tamarind, fish sauce, palm sugar, shrimp, vegetable oil, tofu, garlic, chives, radish, thai chiles, bean sprouts, eggs, peanuts, lime
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Golden brown brioche French toast is stuffed with a deviled egg filling in this brunch dish sprinkled with maple bacon for extra oomph.
Golden brown brioche French toast is stuffed with a deviled egg filling in this brunch dish sprinkled with maple bacon for extra oomph.
Ingredients:
egg yolks, creme fraiche, maple syrup, dijon mustard, chives, paprika, bacon, eggs, heavy whipping cream, nutmeg, salt, loaf brioche
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Smoky sausage and shrimp make pasta fantastic.
Smoky sausage and shrimp make pasta fantastic.
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A large piece of wild salmon seasoned with herbs and brown sugar is baked in foil in this easy recipe perfect for entertaining.
A large piece of wild salmon seasoned with herbs and brown sugar is baked in foil in this easy recipe perfect for entertaining.
Ingredients:
olive oil, lemon juice, cloves, brown sugar, oregano, thyme, black pepper, salmon, parsley, lemon
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Celery root adds great depth and flavor to these dairy-free mashed potatoes, a side dish that is quick and easy to prepare on a weeknight.
Celery root adds great depth and flavor to these dairy-free mashed potatoes, a side dish that is quick and easy to prepare on a weeknight.
www.allrecipes.com
Green peas are sauteed with mushrooms onion and garlic in this quick side dish. These will go well with steak or fish.
Green peas are sauteed with mushrooms onion and garlic in this quick side dish. These will go well with steak or fish.
www.allrecipes.com
Chef John's quinoa tabbouleh, packed with chopped and blended herbs, offers a fresh, green base for any summer side salad or ancient grain bowl you want to build.
Chef John's quinoa tabbouleh, packed with chopped and blended herbs, offers a fresh, green base for any summer side salad or ancient grain bowl you want to build.
Ingredients:
water, curly parsley, mint, tarragon, white quinoa, salt, cloves, lemons, olive oil, black pepper, cayenne pepper