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Puff pastry squares are topped with goat cheese and thinly-sliced zucchini and tomatoes for a colorful appetizer sure to impress your guests.
www.delish.com
Put in a little bit of prep in the morning, come home to an insanely delish dinner.
cooking.nytimes.com
Many types of greens would be delicious in these quesadillas Spinach is the quickest to wilt and the easiest to find.
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This is a dip I fix for parties where alcohol is served because it is heavy.
Ingredients: mushroom soup, mushrooms, milk
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This isn't so much of a recipe -- it's an idea. A very naughty, indulgent, crazy, yummy idea.
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Set this cheese ball out at a party and it will disappear like magic before your eyes. Serve it with plain potato chips, crackers, or raw vegetables.
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A moist and easy cake made with a cake mix, pudding mix, cream cheese and blueberries. It's baked in a Bundt pan and topped with a pretty blueberry glaze.
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This is a wonderful way to add elegance and flavor to spinach. The warm goat cheese melts in your mouth and nicely accents the balsamic vinegar.
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Watercress is not the most commonly used salad green, but its peppery bite makes it one of the most delicious. Baking the croutons is certainly a no-fuss method, but you can sauté them over moderate heat if that seems easier for you.
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A cheesy scalloped cabbage and ham casserole. Great for potlucks. A bag of slaw can be substituted for the cabbage.
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Using a large muffin pan allows the mini meat loaves to cook faster and makes portion sizing easier, plus your kids won't know you hid some veggies in there too!