Search Results (9,038 found)
www.allrecipes.com
Quesadillas on the grill make for a quick and easy supper on a hot day. Cooked chicken and imitation crab are great substitutes for the shrimp, as well as any vegetables and cheese of your choice. Serve with a tossed salad and Mexican rice.
Quesadillas on the grill make for a quick and easy supper on a hot day. Cooked chicken and imitation crab are great substitutes for the shrimp, as well as any vegetables and cheese of your choice. Serve with a tossed salad and Mexican rice.
Ingredients:
salsa, flour tortillas, sweet onion, green bell pepper, red bell pepper, tomato, cilantro, chives, black olives, shrimp, cheddar cheese, sour cream
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A creamy soy-ginger dressing nicely complements this pasta salad with broccoli, red pepper, bean sprouts, and peanuts.
A creamy soy-ginger dressing nicely complements this pasta salad with broccoli, red pepper, bean sprouts, and peanuts.
Ingredients:
garlic, soy sauce, wine vinegar, sugar, sesame oil, ginger, red pepper flakes, mayonnaise, vegetable oil, salt, penne, broccoli florets, roast beef, carrots, red bell pepper, bean sprouts, green onions, peanuts, cilantro
www.foodnetwork.com
Get Perfect Overnight Oats Three Ways Recipe from Food Network
Get Perfect Overnight Oats Three Ways Recipe from Food Network
Ingredients:
rolled oats, percent milk, yogurt, brown sugar, cocoa, cherry jam, dark chocolate, cherries, almonds, peanuts, peanut butter, grape jelly, grapes, seeds, pineapple, mango, kiwi, cashews, coconut
cooking.nytimes.com
This recipe, adapted from “Sara Moulton’s Everyday Family Dinners,” came to The Times in 2010 as part of a Pete Wells column on redefining the mise en place Ms Moulton uses downtime in the cooking process to an advantage: She instructs you to chop the onion and shuck the corn as the edamame cooks
This recipe, adapted from “Sara Moulton’s Everyday Family Dinners,” came to The Times in 2010 as part of a Pete Wells column on redefining the mise en place Ms Moulton uses downtime in the cooking process to an advantage: She instructs you to chop the onion and shuck the corn as the edamame cooks
Ingredients:
edamame, corn kernels, onion, vegetable oil, garlic, milk, grits, cherry, balsamic vinegar, gruy, butter, chives
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Get Pepper-Jack Chicken With Succotash Recipe from Food Network
Get Pepper-Jack Chicken With Succotash Recipe from Food Network
Ingredients:
jack cheese, baby arugula, chicken breasts, olive oil, cajun, lima beans, squash, corn kernels, tomatoes, juice
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Get Tomato Feta Salad Recipe from Food Network
Get Tomato Feta Salad Recipe from Food Network
Ingredients:
tomatoes, red onion, white wine vinegar, olive oil, salt, black pepper, basil leaves, parsley leaves, feta cheese
www.allrecipes.com
Broiled salmon is tossed with avocado, mushrooms, and tomatoes in this vibrantly flavored summer salad!
Broiled salmon is tossed with avocado, mushrooms, and tomatoes in this vibrantly flavored summer salad!
Ingredients:
salmon, butter, mushrooms, tomatoes, olive oil, lettuce, avocado, cilantro, jalapeno pepper, white vinegar, feta cheese
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Get Spicy Pasta Salad with Smoked Gouda, Tomatoes and Basil Recipe from Food Network
Get Spicy Pasta Salad with Smoked Gouda, Tomatoes and Basil Recipe from Food Network
Ingredients:
penne, mayonnaise, milk, adobo sauce, white vinegar, salt plus, tomatoes, smoked gouda, basil leaves
www.delish.com
Even better than the original.
Even better than the original.
Ingredients:
olive oil, red wine vinegar, garlic, oregano, fusilli, tomatoes, salami, ham, black olives, red onion, pepperoncini, basil
www.delish.com
It tastes like summer.
It tastes like summer.
Ingredients:
romaine, shrimp, avocados, tomatoes, red onion, olive oil, lime juice, garlic, cilantro, dijon mustard
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Get Super Food Spinach Salad with Pomegranate-Glazed Walnuts Recipe from Food Network
Get Super Food Spinach Salad with Pomegranate-Glazed Walnuts Recipe from Food Network
Ingredients:
pomegranate juice, sugar, walnuts, red onion, baby spinach, button mushrooms, tomatoes, red wine vinegar, olive oil