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Get Stuffed White Mushroom Caps Recipe from Food Network
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Get Grilled Lavash Pizza with Spicy Hummus, Grilled Eggplant, Feta, Red Chile Oil, and Mint Recipe from Food Network
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Get 2 Tomato Basil Bruschettas Recipe from Food Network
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Peach halves are caramelized and served with creamy frozen yogurt and crunchy ginger snaps.
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White beans baked in tomato sauce with bacon, onions, garlic, honey, stock, and chili pepper flakes.
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With beans, potatoes, olives, and tuna, this classic salad doesn't rely on lettuce for crunch.
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Seasoned pork cutlet slices, naruto, and a hard-boiled egg top ramen cooked with shoyu and miso in this authentic Japanese noodle bowl.
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This vegan-friendly recipe combines the flavors of arame seaweed, tahini, and kale in a soba noodle dish with a spicy, nutty flavor.
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Get Arctic Char with Tangerine-Habanero Glaze and Meyer Lemon Couscous Broth Recipe from Food Network
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Bright green, red, and yellow peppers are lightly cooked with fresh asparagus and spinach, then served with a browned chicken breast topped with a sweet, simple balsamic sauce.
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Simple roasted salmon fillets get an elegant topping of caramelized leeks and matchstick carrots.
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Nutty artichokes with a sweet and floral homemade mayonnaise.