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This delicious version of the popular after-Thanksgiving casserole rises above its humble origins as a way to use leftovers by including heavy cream and fresh mushrooms. It's topped with Parmesan cheese and crunchy almonds.
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Use this Thai-inspired weeknight recipe to turn leftover rice into fragrant fried rice with eggs, marinated chicken, and fresh cilantro.
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We're leveling up the traditional sloppy joe with the addition of ranch coleslaw for a symphony of messy deliciousness. Yeah, you're gonna need a bigger napkin.
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Multigrain spaghetti, broccoli florets, and red bell pepper are served in a creamy veggie-cheese sauce for this easy, nutritious weeknight meal.
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Toss chicken, sausage, ham, vegetables, and seasonings in the slow cooker and forget about it until dinner time when you'll have jambalaya waiting for you.
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Get Chicken Jambalaya Recipe from Food Network
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Get Thai Holy Basil Chicken: Pud Ga-Prao Gai Sap Recipe from Food Network
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Get Neely's Fried Zucchini Recipe from Food Network
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This is it! Creamy texture with kind of a tanginess and a bit of a bite and lots of tender lobster bits.
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A delicious dish created from the fresh bounty of my garden. My whole family has seconds when we have this meal!
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Get Paella with Prosciutto-Chicken Patty Recipe from Food Network