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My mother used to make these cookies when my brothers and I were growing up. They are easy and are very delicious. Hope someone out there likes them as well.
My mother used to make these cookies when my brothers and I were growing up. They are easy and are very delicious. Hope someone out there likes them as well.
Ingredients:
margarine, peanut butter, sugar, brown sugar, eggs, vanilla, almond extract, flour, baking soda, salt
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If you make these dainty tarts, you must have a tea party. Tiny tart shells are lined with pastry and filled first with a dollop of raspberry jam, and then a spoonful of a buttery egg batter. The tarts are baked and dusted with confectioners ' sugar. This recipe yields a dozen.
If you make these dainty tarts, you must have a tea party. Tiny tart shells are lined with pastry and filled first with a dollop of raspberry jam, and then a spoonful of a buttery egg batter. The tarts are baked and dusted with confectioners ' sugar. This recipe yields a dozen.
Ingredients:
pastry, raspberry jam, butter, sugar, egg, flour, baking powder, almond extract, confectioners sugar
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These are one of my favorites. I make them every holiday season. They are great for mailing and keep for weeks!
These are one of my favorites. I make them every holiday season. They are great for mailing and keep for weeks!
Ingredients:
butter, sugar, eggs, almond extract, flour, baking powder, cherries, chocolate chips, white chocolate
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This dense cornmeal cake uses almond meal in place of flour, and is soaked with sweet lemon syrup after baking.
This dense cornmeal cake uses almond meal in place of flour, and is soaked with sweet lemon syrup after baking.
Ingredients:
turbinado sugar, butter, eggs, almond meal, cornmeal, baking powder, salt, lemons, superfine sugar
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Buttermilk French toast with sweet maple syrup is a tangy twist on the traditional French toast recipe.
Buttermilk French toast with sweet maple syrup is a tangy twist on the traditional French toast recipe.
Ingredients:
eggs, buttermilk, almond extract, cinnamon, nutmeg, toast, sugar, water, brown sugar, maple, vanilla
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This easy recipe is a chocoholic's dream come true!
This easy recipe is a chocoholic's dream come true!
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Serve this creamy broccoli and cheese casserole as a side dish or a vegetarian main course.
Serve this creamy broccoli and cheese casserole as a side dish or a vegetarian main course.
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Straight out of Wisconsin, fried cheese curds are a favorite at carnivals and fairs. They look like little balls of popcorn and taste like cheese! Use up to 2 pounds of cheese curds with this recipe.
Straight out of Wisconsin, fried cheese curds are a favorite at carnivals and fairs. They look like little balls of popcorn and taste like cheese! Use up to 2 pounds of cheese curds with this recipe.
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Eat while clutching cold brewski in other hand. Yah, hey dere.
Eat while clutching cold brewski in other hand. Yah, hey dere.
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A delicate egg custard bathed in liquid caramel has the tropical flavors of a pina colada cocktail, coconut and pineapple.
A delicate egg custard bathed in liquid caramel has the tropical flavors of a pina colada cocktail, coconut and pineapple.
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Crepes made with milk and beer.
Crepes made with milk and beer.
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This vintage recipe for cherry slump is delicious served with ice cream.
This vintage recipe for cherry slump is delicious served with ice cream.