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A simple but tasty soup to make using a leftover ham bone, kidney beans, and potatoes. Put it all into the slow cooker in the morning, and come home to a savory hot meal.
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Get Strawberry Champagne Punch Recipe from Food Network
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A natural, very good, flavorful lemon sponge cake.
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Ground pork, cilantro, green onion, and snow peas are mixed with rice noodles and peanuts in this Asian-inspired cold salad, a refreshing lunch.
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This is the best mango salsa I have ever tasted! It's a refreshing, cool and spicy salsa that adds excitement to fish, poultry, pork or tortilla chips! You'll love it! If you're feeling adventurous, use fresh cilantro instead of basil--wonderful!
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After making this relish, you will never eat the canned stuff again.
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You can eyeball this recipe instead of measuring everything out perfectly, and it will still taste great.
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People aren’t accustomed to eating raw butternut squash, but when it’s grated, it has a wonderful, crunchy quality, and it’s also very pretty Here, a jumble of grated squash is tossed with a dressing made out of fresh cranberries, honey, orange juice and fresh ginger It's a lively, fresh twist on the traditional mashed and heavily-buttered treatment.
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This witches brew punch made with pineapple juice, lime gelatin, ginger ale, and orange sherbet is a ghoulish treat to sip on Halloween!
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You're just one copper mug away.
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Get Orange-Honey Glazed Carrots Recipe from Food Network
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Fresh Cranberry Salsa, perfect for turkey tacos! Cranberries, apple, scallions, ginger, chili, cilantro, and lime.