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Sour cream and mayonnaise combine for a simple topping for gelatin salads.
Sour cream and mayonnaise combine for a simple topping for gelatin salads.
Ingredients:
sour cream, mayonnaise
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No bacon, no fruit, no seeds: this broccoli salad, adapted from a recipe in a newspaper clipping from 1980, combines potato salad flavors--hard-cooked eggs, dill, celery seed, mayo--with crisp fresh broccoli.
No bacon, no fruit, no seeds: this broccoli salad, adapted from a recipe in a newspaper clipping from 1980, combines potato salad flavors--hard-cooked eggs, dill, celery seed, mayo--with crisp fresh broccoli.
Ingredients:
eggs, broccoli, red onion, green olives, pimentos, mayonnaise, dry mustard, salt, celery seed, dill
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Strawberries and avocadoes sit atop mixed salad greens and are dressed with a honey vinaigrette dressing. I have served this countless times and I am always asked for the recipe, I also use this dressing on many other salads. Enjoy
Strawberries and avocadoes sit atop mixed salad greens and are dressed with a honey vinaigrette dressing. I have served this countless times and I am always asked for the recipe, I also use this dressing on many other salads. Enjoy
Ingredients:
sugar, olive oil, honey, cider vinegar, lemon juice, salad greens, avocado, strawberries, pecans
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Diced tomatoes and cucumbers, chopped onion, and a splash of lemon juice. Chill and serve to four.
Diced tomatoes and cucumbers, chopped onion, and a splash of lemon juice. Chill and serve to four.
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Marinated carrots, jicama, and orange make a light and fresh-tasting salad.
Marinated carrots, jicama, and orange make a light and fresh-tasting salad.
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Get Quick Cucumber Salad Recipe from Food Network
Get Quick Cucumber Salad Recipe from Food Network
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This is a crunchy, wonderfully satisfying salad that is fabulous with grilled chicken, leftover from yesterday 's barbecue. The dressing is sweet and sour, mingling brown sugar with soy sauce and rice wine vinegar. Fried rice noodles add the crunch. Serves six.
This is a crunchy, wonderfully satisfying salad that is fabulous with grilled chicken, leftover from yesterday 's barbecue. The dressing is sweet and sour, mingling brown sugar with soy sauce and rice wine vinegar. Fried rice noodles add the crunch. Serves six.
Ingredients:
brown sugar, soy sauce, sesame oil, vegetable oil, rice vinegar, rice noodles, iceberg lettuce, chicken breast, green onions, sesame seeds
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Get Whipped Ricotta Salad Recipe from Food Network
Get Whipped Ricotta Salad Recipe from Food Network
Ingredients:
ricotta cheese, olive oil, salt, basil leaves, pine nuts, balsamic vinegar, red pepper flakes, cherry tomatoes, snap peas, baby arugula
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This recipe for quinoa tabbouleh salad produces a cool and refreshing vegetarian dish that's great for potlucks and picnics.
This recipe for quinoa tabbouleh salad produces a cool and refreshing vegetarian dish that's great for potlucks and picnics.
Ingredients:
vegetable broth, quinoa, cucumber, tomatoes, parsley, green onions, mint, cloves, olive oil, lemon juice, salt
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A pretty pale green salad made with lime Jell-O, Cool Whip, cream cheese, and canned pears.
A pretty pale green salad made with lime Jell-O, Cool Whip, cream cheese, and canned pears.
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Get Fattoush-ish Salad Recipe from Food Network
Get Fattoush-ish Salad Recipe from Food Network
Ingredients:
bulgur wheat, olive oil, zest, white wine vinegar, honey, romaine, plum tomatoes, red bell pepper, parsley leaves, scallions
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Get Mediterranean Pasta Salad Recipe from Food Network
Get Mediterranean Pasta Salad Recipe from Food Network
Ingredients:
fusilli, balsamic vinegar, dijon mustard, olive oil, tomatoes, basil, onion, pepperoncini peppers, black olives, oregano, feta cheese, romano cheese