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Get Fried Crispy Brain with Marrow Cream Recipe from Food Network
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Get Beets and Brussels Sprouts Salad-in-a-Jar Recipe from Food Network
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Get Simple Perfect Enchiladas Recipe from Food Network
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Cooked in two stages, this herbed rice, or sabzi polo, is a constant at the Persian New Year table, where everyone fights over the crust of crisp rice called tahdig You can use a food processor to chop the herbs if you like It's key to do the herbs in batches (don't overfill the bowl of the processor), to pulse rather than run and to stop and scrape a few times for even chopping
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This Tex-Mex favorite comes together in minutes. Youll be surprised by how quick and easy it is to make your own refried beansand how much better they taste than the ready-made variety.
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Ready in just 25 minutes, this will be a go-to for quick & nutritious weeknight meals.
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Get Chorizo Rolls with "Guachup" Recipe from Food Network
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A hearty Low Country stew is transformed into a Southern summer salad. Long grain and wild rice, black-eyed peas, peppers, and fresh crabmeat are tossed in a simple lemon, olive oil, and parsley dressing.
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Yellow cake is poked and topped with triple berry sauce, cheesecake, and a graham cracker layer in this crowd-pleasing cheesecake poke cake.
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Get Pickled Herring Recipe from Food Network
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Get Power Snack Mix Recipe from Food Network
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Courtesy of The Good Stuff Cookbook by Spike Mendelsohn, this burger recipe includes a riff on the popular Thousand Island dressing.