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Get Candy Cane Ice Cream Pops Recipe from Food Network
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This salad calls for a trio of citrus, including navel oranges, which are meaty and slightly acidic. Feel free to try other varieties such as Cara Caras, which have a lovely pink flesh and delicate flavor. No matter what kind you choose, you'll get a big
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A rich pumpkin pie flan recipe.
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This recipe started as something I found off the back of a seaweed package, but has been adapted several times so that it can be made quickly with ingredients from most large grocery stores - or a local Asian grocery if you prefer. Nori is the Japanese word for dried sheets of seaweed.
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This is a simple and beautiful salad made with pomegranate seeds and feta cheese.
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This vegan-friendly side dish combines farro with cauliflower, onion, celery, and carrots.
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Orange, banana, yogurt, strawberries, and flax seeds make up this recipe for a quick and easy breakfast smoothie.
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Heat these easy-to-find ingredients for an aromatic addition to Indian dishes.
cooking.nytimes.com
The secret here isn’t in the seasonings (though the tarragon and sour cream make it pretty wonderful) but in the texture of the chicken, described as “plush” by the chef Barbara Tropp in her “China Moon” cookbook She incorporated Chinese methods and flavors to her cooking, including this foolproof method for poaching chicken breasts without overcooking It makes a chicken salad that’s perfect for sandwiches (especially on dark rye or sourdough breads) or scooped onto a lettuce-lined plate with sliced radishes, tomatoes, crackers, grapes or all of the above
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This rich, fudgy, creamy, and cool treat with cook-and-serve pudding, whipped topping, and broken cookies is super-easy to make.
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A flourless chocolate cake recipe that's rich and delicious, and fit for Passover.
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Cinnamon enhances the flavor of the black walnuts in this fun and kid friendly recipe. Making ice cream is sure to become a regular activity at your house when you experiment with all kinds of ingredients and flavors!