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This old-fashioned brown gravy can be made with drippings from roast beef, pork, chicken, or even turkey. Always turns out wonderful.
Ingredients: pan drippings, flour, milk, water
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An easy fried salami breakfast sandwich recipe.
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Caramel rolls, filled with butter, cinnamon, and chopped pecans will make holiday breakfasts, brunches, or even coffee breaks extra special!
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This healthier version of old fashioned potato salad uses egg whites, low-fat mayonnaise, and increases the amount of vegetables, making for a delicious and filling side dish.
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Chicken is baked in a creamy sauce and topped with crunchy cornflakes cereal for a quick and easy weeknight dinner.
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Get Onion Strings Recipe from Food Network
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Get Onion Rings Recipe from Food Network
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Get Onion Dip Recipe from Food Network
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A little twist on the traditional pineapple upside-down cake with extra maraschino cherries and pineapple that tastes best served warm or at room temperature.
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This is an Australian favourite-just whack it all in the dish and whack it in the oven. Don't forget the cheese and onions :-)
Ingredients: potatoes, garlic, brown onion
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Simple and delicious Brussels sprouts recipe! Lightly steamed or boiled Brussels sprouts, mixed with sautéed onions, butter, and toasted almonds. It's how to cook Brussels sprouts to bring out their best flavor!
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I concocted this marinade on a lark and it turned out great. The flavors complement and do not overwhelm the natural taste of beef.