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Get Couscous Salad with Tomatoes and Mint Recipe from Food Network
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Get Applegurt Recipe from Food Network
Ingredients: yogurt, applesauce, honey, granola
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Juicy tomato, fresh basil, and melty mozz make this calzone feel like a grown-up hot pocket.
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Get Sparkling Red Sangria Recipe from Food Network
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Cherry tomatoes take less than 10 minutes to prepare.
Ingredients: olive oil, cherry, garlic, basil
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Get Fermented Dill Pickles Recipe from Food Network
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Get Simple Salad with Balsamic Vinaigrette Recipe from Food Network
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This is a refreshing Burmese summer salad that is unique in use of fresh young ginger. Total time depends on your choice of method of preparing the young ginger...
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Pureed prunes and apples are the base for this sweet, chilled cream soup spiced with cinnamon and flecked with raisins.
cooking.nytimes.com
This recipe is by Amanda Hesser and takes 2 hours 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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I make this salad whenever I can in the summer because it is delicious and fresh, extremely healthy and travels (and keeps up) well in the summer heat!
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Get Fermented Dills Recipe from Food Network