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Mango puree, cranberries, and walnuts blend deliciously in this wonderful holiday bread.
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A cranberry and ice cream blend is topped with whipped cream and served in a graham cracker crust. You'll have dreams about this wonderful dessert long after Thanksgiving!
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Toasted with a reduction of cranberry juice and maple syrup, this healthful mix of whole grains, seeds, and dried fruit is the perfect start to an autumn day.
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The bark, roots, and other more esoteric ingredients used to make bitters can be found at dandelionbotanical.com.
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This is my favorite recipe to make for the holidays. It tastes too good to be this easy.
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This cranberry sauce is great -- it's tasty and incredibly simple to make!
Ingredients: cranberries, sugar, water
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Cheesecake bars have a swirl of cranberry sauce creating a festive holiday treat perfect for the Thanksgiving or Christmas dessert table.
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Black and kidney beans are combined with ground beef and whole kernel corn in this tomato juice based soup with taco seasoning mix.
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Mashed bananas and almond milk add a lot of moisture to these breakfast muffins made with oat bran, fresh cranberries, and chopped walnuts.
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Orange zest adds a layer of flavor to these cranberry and pumpkin muffins.
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Thanksgiving staple, cranberry sauce, gets dressed up for the season with a bit of brandy and some maple syrup!
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This beautiful vinaigrette combines cranberry sauce and mustard for a light, tangy taste.