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Good with soup, as an appetizer or as a snack. Lavosh is an Armenian unleavened flat bread.
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This moist sponge cake is flavored with fresh orange juice and zest.
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This is a lovely sponge cake that is reminiscent of the Deep South. May be cut into layers and filled and iced with lemon filling, or with whipped cream.
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These corn fritters call for fresh corn and ground red pepper to make a delightful summertime treat with a touch of heat.
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A lovely and moist lemon-flavored cake is what you'll get from this easy cake recipe.
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This shiny, fluffy, and not-too-sweet Italian meringue buttercream will give frosted cakes a sleek, professional look and taste delicious.
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Light meringue cookies get crispy flavor from corn flake cereal, coconut, and walnuts.
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When my brother got married last May, my mother made sure to give his bride a copy of this recipe. Any flavor of gelatin may be used in this recipe. They're light, airy and if you use a citrus-flavored gelatin they have a refreshing tang.
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Cake mix cupcakes with a brownie mix base - what could be better? This may be second best, but you can be the judge of that.
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This angel food cake is just like grandma use to make.
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Roll confectioners' sugar and peanut butter into divinity candy and slice off small pieces for the holiday dessert tray.
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Hong Kong Style Chinese recipe! Crispy battered shrimp tossed in creamy sauce topped with sugar coated walnuts