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Try Chowhound's Manhattan: rye whiskey or bourbon, sweet vermouth, angostura bitters, and a maraschino cherry. This five-step recipe includes photos and a full...
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Get Super-Stuffed Baked Potatoes Recipe from Food Network
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Colorful grilled vegetables are tossed with a Dijon vinaigrette for the perfect summer side dish.
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Get Mesa Grill Potato Salad Recipe from Food Network
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Breaded chicken breasts are baked with a simple apple and bread stuffing for an easy one dish meal. Get cozy with this holiday-inspired meal anytime of year!
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The orange vinaigrette dressing in this wonderful salad gives all the other ingredients pizzazz. There are three kinds of greens - spinach, leaf lettuce, and cabbage -slices of fresh orange and lots of fresh crabmeat. Serves four as a meal.
cooking.nytimes.com
These high-protein burgers are a great way to edge away from beef and still feel like you’re eating a burger If you sear them quickly they’ll be nice and moist.
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Whip out your bib—our method makes a seafood boil easy, even on a weeknight.
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Get Mamo's Apple Strudel Recipe from Food Network
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Middle Eastern Fattoush is a fresh and zesty salad made with crispy pita chips, fresh vegetables, and a tangy dressing. It only takes 30 minutes to make and is perfect for hot summer days.
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Serve this recipe for bulgogi, or thin slices of marinated and grilled Korean barbecued meat, with a side of kimchi.
cooking.nytimes.com
Along with burgers and hot dogs, a good potato salad is a quintessential part of a cookout, and this one is a classic It’s dressed with mayonnaise, mustard and juice from the sweet pickle jar and incorporates fresh herbs for taste and greenery.