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Puff pastry strips spread with apricot preserves and sprinkled with shredded cheese are twisted with strips of bacon and baked until brown and crisp.
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Get Chicken Summer Rolls Recipe from Food Network
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You can make this in one pot. Sauté the veggies first and scrape up the brown bits to start the curry.
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The recipe for this versatile green sauce comes from Chihuahua, Mexico and can be used to add flavor to burgers, tamales, or really anything you like.
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This quick and easy recipe calls for catfish and mushrooms to simmer in a broth seasoned with garlic and ginger for an Asian-style entree.
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A sweet and spicy quinoa recipe that works well either as a main course or a side dish.
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In this recipe for the Egyptian street food ta'ameya, ground fava beans and herbs are rolled in sesame seeds and fried into crisp falafel.
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Cilantro and cayenne give this classic guacamole a tasty kick. Serve it smooth or chunky.
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Get Mixed Greens with Garlic, Cumin and Paprika Recipe from Food Network
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Get Sassy Wonton Tacos Recipe from Food Network
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Get A Salad with Crunch and Substance: Bean and Vegetable Tostadas Recipe from Food Network