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These savory barbequed beef treats aren't pretty, but they are delicious. You can freeze them for a quick dinner, but hide them or your family will eat them up!
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Bite-sized meatballs are marinated in a soy sauce mixture and served warm.
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Ground beef, onion, green pepper, and ketchup are seasoned with garlic powder and sweetened with brown sugar to make this hearty meat filling. Serve on hamburger buns.
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Ground beef, bread crumbs, milk, onion, and egg are included in these baked meatballs. Home-made or bottled barbecue sauce is added for the final 35 minutes of cooking time.
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Get Chili Fries Recipe from Food Network
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Dress up your rice with a variety of herbs and beef broth for a flavorful side dish.
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Browned ground beef and tomato sauce is combined with egg noodles, melted cheese, and lightly fried cubed potatoes. This dish can easily be adjusted to incorporate your favorite additions.
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An eye of round recipe that is sweet and tender.
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Get Almost-Famous Swedish Meatballs Recipe from Food Network
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Get Slow-Cooker Sauerbraten Recipe from Food Network
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Get 1770 House Meatloaf Recipe from Food Network
cooking.nytimes.com
Shepherds are in the business of herding sheep, which makes lamb the most obvious choice for this pie, but ground beef is a tasty addition The combination of ground lamb and ground beef is earthy and robust, and keeps lamb’s gaminess in check Ground lamb tends to be fatty, so this recipe uses lean ground beef to compensate