Search Results (20,395 found)
Shrimp with Calamint, Garlic, and Red Chiles Recipe
Shrimp with Calamint, Garlic, and Red Chiles Recipe
www.chowhound.com
Aromatic, spicy seafood.
Ingredients: olive oil, shrimp, cloves, pasilla chiles, white vermouth
Tuna Lime Tostadas
Tuna Lime Tostadas
www.allrecipes.com
This refreshing recipe is great for a hot summer day! White albacore tuna, onion, and corn are mixed with the flavors of lime, cilantro, and piquant hot sauce. Serve on a tostada or in a taco shell!
Ingredients: white tuna, corn, onion, cilantro, salsa, lime, tostada
Quick Cottage Cheese
Quick Cottage Cheese
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Ingredients: skim milk, white vinegar, salt, half and half
Braised Baby Artichokes
Braised Baby Artichokes
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Ingredients: lemons, cloves, anchovy, dry white wine, thyme, parsley
Capers and Halibut
Capers and Halibut
www.allrecipes.com
This is a very easy seared halibut with a buttery wine and caper sauce! It takes hardly any time at all to make, but it is sure to leave a lasting impression.
Ingredients: olive oil, halibut, white wine, garlic, butter, capers
French macarons for dummies Recipe afteryouwho
French macarons for dummies Recipe afteryouwho
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It was Xmas time and I was trying to find a macaron recipe after having tried them in Paris. Lots of recipes around but complicated and off-putting for most...
Ingredients: almonds, egg white, almond extract, heavy cream, butter
April's Chicken Fried Rice
April's Chicken Fried Rice
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A simple way to make fried rice that is better than in some Chinese restaurants! Boneless chicken breasts are stir fried with white rice, scrambled eggs, mushrooms, green onions and soy sauce.
Ingredients: white rice, butter, chicken breast, eggs, mushrooms, green onions, soy sauce
Chicken and Rice Casserole I
Chicken and Rice Casserole I
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Still quite convenient, this version incorporates onion flavoring with rice, mushrooms and your choice of chicken pieces.
Ingredients: white rice, soup mix, cream of mushroom soup, mushrooms, milk, bone
Pan Seared Bronzino with Mushroom Pan Jus
Pan Seared Bronzino with Mushroom Pan Jus
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Ingredients: grapeseed oil, salt, white pepper, flour, skin, white wine, mushroom, mushrooms, parsley, thyme, rosemary, garlic, butter
Tonkatsu Shoyu Ramen (Pork Cutlet Soy Sauce Ramen)
Tonkatsu Shoyu Ramen (Pork Cutlet Soy Sauce Ramen)
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Seasoned pork cutlet slices, naruto, and a hard-boiled egg top ramen cooked with shoyu and miso in this authentic Japanese noodle bowl.
Ingredients: egg, sesame oil, pork, olive oil, sesame seeds, basil, sage, kombu, bonito, soy sauce, white miso, tonkatsu sauce, ginger, green onion, black pepper
Reuben Crescent Bake
Reuben Crescent Bake
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A pot pie made with refrigerated crescent roll crust has the flavors of a reuben sandwich. It's a great way to use up extra corned beef.
Ingredients: sauerkraut, salad dressing, corned beef, swiss cheese, beaten egg
Creamy Wild Mushroom and Parsnip Soup Recipe
Creamy Wild Mushroom and Parsnip Soup Recipe
cooking.nytimes.com
This recipe is by David Tanis and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: butter, onions, parsnips, carrot, thyme branch, bay leaf, vegetable broth, morel, olive oil, chanterelles, garlic, baguette, parsley