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Prepare this easy, tasty stuffing in a baking dish, or use it to stuff a big bird. Apple and sausage give it a sweet and savory flavor.
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Blueberries, blackberries, raspberries, and strawberries make this no-bake cheesecake a springtime favourite.
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Michael Zee's recipe for a dutch puff pancake from his book SymmetryBreakfast: 100 Recipes for the Loving Cook.
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This is an awesome French Onion Soup made at some of the old Famous Barr Department Store Cafeterias.
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Lidia uses chestnuts, herbs, and Parmigiano-Reggiano cheese in this holiday classic.
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A cool, crisp, mayo-free salad suited for warm weather.
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Accompanied by a simple watercress salad, this home-roasted roast beef sandwich is a cut above the rest.
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This is a variation of yummy no-knead artisan bread with whole wheat and sorghum flour baked in a Dutch oven, which creates a great crust.
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GOOEY SEDUCTIVE BREAD PUDDING WITH CARAMEL SAUCE AND A SECRET INGREDIENT!
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Get Banana Bread With Chocolate Chips and Chocolate Glaze Recipe from Food Network
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Get Cauliflower, Brussels Sprouts and Smoked Gouda Garbage Bread Recipe from Food Network
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This bruschetta recipe pairs creamy goat cheese with peppery sautéed radicchio.