Search Results (3,977 found)
www.delish.com
This salad from F&W's Grace Parisi brilliantly combines some of the most exciting food trends of 2013 into one amazing recipe.
This salad from F&W's Grace Parisi brilliantly combines some of the most exciting food trends of 2013 into one amazing recipe.
Ingredients:
pearl onions, lime, watermelon radish, unseasoned rice, sugar, baby beets, carrots, olive oil, sweet potato, vegetable oil, cauliflower, romanesco broccoli, chipotle chile, yellow miso, honey, escarole, pea, quinoa
www.chowhound.com
From the French Basque tradition, this easy sauté of peppers, cured ham, and piment d’Espelette is great served over braised chicken.
From the French Basque tradition, this easy sauté of peppers, cured ham, and piment d’Espelette is great served over braised chicken.
Ingredients:
tomatoes, olive oil, ham, yellow onions, garlic, italian parsley, thyme leaves, bay leaf, bell peppers, green bell peppers
www.allrecipes.com
Blood oranges are only in season for a brief time each year, so take advantage with this colorful spinach salad that is sure to get rave reviews.
Blood oranges are only in season for a brief time each year, so take advantage with this colorful spinach salad that is sure to get rave reviews.
Ingredients:
red onions, blood oranges, olives, olive oil, balsamic vinegar, navel orange, sugar, dijon mustard, oregano, black pepper, garlic powder, spinach, cherry tomatoes, blue cheese, nuts
www.foodnetwork.com
Get Creamy Latin Pasta Salad Recipe from Food Network
Get Creamy Latin Pasta Salad Recipe from Food Network
Ingredients:
rotini, evaporated milk, olive oil, queso blanco, cilantro leaves, lime, ham, bell pepper, red bell pepper, peas, red onion, jicama, pimento
cooking.nytimes.com
This recipe is by Celia Barbour and takes 4 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Celia Barbour and takes 4 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
tomatoes, olive oil, salt, sugar, pasta, cloves, butter, corn, cherry, mozzarella, parmigiano reggiano, mixed herbs
www.foodnetwork.com
Get Strawberry-Arugula Salad With Sweet Lime Vinaigrette Recipe from Food Network
Get Strawberry-Arugula Salad With Sweet Lime Vinaigrette Recipe from Food Network
Ingredients:
strawberries, baby arugula, parmesan cheese, dijon mustard, sugar, lime juice, orange juice, olive oil
www.allrecipes.com
This is an excellent recipe where no butter, oil or any type of fat is added. It is not to dry and not too moist.
This is an excellent recipe where no butter, oil or any type of fat is added. It is not to dry and not too moist.
Ingredients:
flour, sugar, salt, cinnamon, nonfat milk, banana, smith apples, orange, vanilla, water
www.allrecipes.com
Tender chicken thigh meat simmers in a savory tomato sauce for an Italian-inspired meal that's ready in just over an hour but tastes like it cooked for hours.
Tender chicken thigh meat simmers in a savory tomato sauce for an Italian-inspired meal that's ready in just over an hour but tastes like it cooked for hours.
Ingredients:
olive oil, chicken thighs, onion, mushrooms, cloves, tomatoes, dry white wine, orange juice, rosemary
www.allrecipes.com
After living in Austin Texas for 10 years, my husband and I perfected the perfect margarita. The secret to success is fresh fruit juice only and it doesn't use any pre-made mixes! Don't skimp and try buying juice. Squeeze it yourself or you won't get the best taste! If you are a real olive lover, add pimento stuffed olives and call it a 'Mexican martini'...delicious! and you won't confuse yours with anyone else's if you add 3 olives on a stirrer. :)
After living in Austin Texas for 10 years, my husband and I perfected the perfect margarita. The secret to success is fresh fruit juice only and it doesn't use any pre-made mixes! Don't skimp and try buying juice. Squeeze it yourself or you won't get the best taste! If you are a real olive lover, add pimento stuffed olives and call it a 'Mexican martini'...delicious! and you won't confuse yours with anyone else's if you add 3 olives on a stirrer. :)
Ingredients:
ice, silver tequila, cointreau, grand marnier, lime juice, orange juice, lemon juice, green olives
cooking.nytimes.com
This recipe, from the chef Norman Van Aken, came to The Times in 2001 as part of a story about the raw food movement, in which every element of every dish is raw, organic and vegan -- no meat, fish, eggs or dairy products.
This recipe, from the chef Norman Van Aken, came to The Times in 2001 as part of a story about the raw food movement, in which every element of every dish is raw, organic and vegan -- no meat, fish, eggs or dairy products.
www.foodnetwork.com
Get Baked Sweet-and-Sour Chicken Recipe from Food Network
Get Baked Sweet-and-Sour Chicken Recipe from Food Network
Ingredients:
ketchup, orange marmalade, soy sauce, balsamic vinegar, ginger, bell peppers, scallions, olive oil, skin
www.foodnetwork.com
Get Game Night Punch Recipe from Food Network
Get Game Night Punch Recipe from Food Network
Ingredients:
ice, vodka, concord grape, lime juice, agave nectar, clove, club soda, orange, star anise